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Summary of Contents for Electrolux EOB53450AX
- Page 1 EOB53450AX EOB93450AX Oven User Manual...
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Page 2: Table Of Contents
15. ENERGY EFFICIENCY.................. 29 WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results every time. -
Page 3: Safety Information
ENGLISH SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damage that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. -
Page 4: Safety Instructions
WARNING: The appliance and its accessible parts • become hot during use. Care should be taken to avoid touching heating elements. Always use oven gloves to remove or put in • accessories or ovenware. Before carrying out any maintenance, disconnect the •... - Page 5 ENGLISH • Do not use multi-plug adapters and extension cables. Cabinet minimum 590 (600) mm • Make sure not to cause damage to height (Cabinet un‐ the mains plug and to the mains der the worktop cable. Should the mains cable need to minimum height) be replaced, this must be carried out Cabinet width...
- Page 6 – do not put aluminium foil directly on the bottom of cavity of the Total power (W) Section of the ca‐ appliance. ble (mm²) – do not put water directly into the maximum 3680 3 x 1.5 hot appliance.
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Page 7: Installation
ENGLISH 2.6 Service abrasive cleaning pads, solvents or metal objects. • To repair the appliance contact the • If you use an oven spray, follow the Authorised Service Centre. safety instruction on it's packaging. • Use original spare parts only. •... - Page 8 550 min. 560 3.2 Securing the oven to the cabinet...
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Page 9: Product Description
ENGLISH 4. PRODUCT DESCRIPTION 4.1 General overview Control panel Knob for the heating functions Power lamp / symbol Display Control knob (for the temperature) Temperature indicator / symbol Heating element Lamp Shelf support, removable Shelf positions 4.2 Accessories • Grill- / Roasting pan To bake and roast or as pan to collect •... -
Page 10: Before First Use
6. BEFORE FIRST USE 6.2 Preheating WARNING! Refer to Safety chapters. Preheat the empty oven before first use. 1. Set the function and the maximum To set the Time of day refer temperature. to "Clock functions" chapter. 2. Let the oven operate for 1 hour. - Page 11 ENGLISH Oven func‐ Application Oven func‐ Application tion tion This function is de‐ To grill flat food and to signed to save energy toast bread. during cooking. For the Moist Fan Grilling cooking instructions re‐ Baking fer to "Hints and tips" To grill flat food in large chapter, Moist Fan Bak‐...
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Page 12: Clock Functions
8. CLOCK FUNCTIONS 8.1 Clock functions table Clock function Application TIME OF DAY To set, change or check the time of day. DURATION To set how long the appliance operates. To set when the appliance deactivates. TIME DELAY To combine DURATION and END function. -
Page 13: Using The Accessories
ENGLISH Appliance turns on automatically later on, The Minute Minder starts automatically works for the set DURATION time and after 5 seconds. stops at the set END time. At the set time 3. When the set time ends, an acoustic an acoustic signal sounds. -
Page 14: Additional Functions
2. Put the wire shelf on the telescopic Small indentation at the top runners and carefully push them into increase safety. The the oven. indentations are also anti-tip devices. The high rim around the shelf prevents °C cookware from slipping of the shelf. -
Page 15: Hints And Tips
ENGLISH 11. HINTS AND TIPS Baking cakes WARNING! Do not open the oven door before 3/4 of Refer to Safety chapters. the set cooking time is up. If you use two baking trays at the same The temperature and baking time, keep one empty level between times in the tables are them. - Page 16 Food Top / Bottom Heat True Fan Cooking Time Com‐ (min) ments Tempera‐ Shelf po‐ Tempera‐ Shelf po‐ ture (°C) sition ture (°C) sition Apple 2 (left and 80 - 100 In two 20 cake (Ap‐ right) cm cake...
- Page 17 ENGLISH Food Top / Bottom Heat True Fan Cooking Time Com‐ (min) ments Tempera‐ Shelf po‐ Tempera‐ Shelf po‐ ture (°C) sition ture (°C) sition Biscuits / 140 - 150 1, 3 and 5 35 - 45 In a baking pastry tray stripes -...
- Page 18 Food Top / Bottom Heat True Fan Cooking Time Com‐ (min) ments Tempera‐ Shelf po‐ Tempera‐ Shelf po‐ ture (°C) sition ture (°C) sition Bread 2 (2 and 25 - 40 6 - 8 rolls in a bak‐ rolls...
- Page 19 ENGLISH Food Top / Bottom Heat True Fan Cooking Time Com‐ (min) ments Tempera‐ Shelf po‐ Tempera‐ Shelf po‐ ture (°C) sition ture (°C) sition English 60 - 70 On a wire roast beef, shelf medium English 70 - 75 On a wire roast beef, shelf...
- Page 20 Food Quantity Time (min) Pieces Quantity 1st side 2nd side (kg) Fillet steaks 12 - 15 12 - 14 Beef steaks 10 - 12 6 - 8 Sausages 12 - 15 10 - 12 Pork chops 12 - 16...
- Page 21 ENGLISH Food Tempera‐ Time (min) Food Tempera‐ Time (min) ture (°C) ture (°C) Knuckle of 160 - 180 120 - 150 Chicken, 190 - 210 50 - 70 veal, 1.5 - 2 poulard, 1 - 1.5 kg Duck, 1.5 - 180 - 200 80 - 100 Lamb...
- Page 22 Food Accessories Temperature Shelf po‐ Time (min) (°C) sition Sponge flan flan base tin on wire 35 - 45 base shelf Victoria Sand‐ baking dish on wire 35 - 50 wich shelf Poached fish, baking tray or dripping 35 - 45 0.3 kg...
- Page 23 ENGLISH Vegetables For one tray use the third shelf position. For 2 trays use the first and fourth shelf position. Food Temperature (°C) Time (h) Beans 60 - 70 6 - 8 Peppers 60 - 70 5 - 6 Vegetables for sour 60 - 70 5 - 6 Mushrooms...
- Page 24 Food Function Acces‐ Shelf Tem‐ Time (min) Comments sories posi‐ pera‐ tion ture (°C) Apple pie True Fan Wire 70 - 90 Use 2 tins (20 Cooking / shelf cm diameter), di‐ Fan Cook‐ agonally shifted. Fatless‐ Conven‐ Wire...
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Page 25: Care And Cleaning
ENGLISH Food Function Acces‐ Shelf Tem‐ Time (min) Comments sories posi‐ pera‐ tion ture (°C) Beef bur‐ Grilling Wire max. 20 - 30 Put the wire shelf shelf and on the fourth lev‐ 6 pieces, dripping el and the drip‐ 0.6 kg ping pan on the third level of the... - Page 26 2. Pull the rear end of the shelf support away from the side wall and remove 3. Find the hinge to the left side of the door. Install the removed accessories in the opposite sequence. The retaining pins on the telescopic runners must point to the front.
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Page 27: Troubleshooting
ENGLISH carefully. Do not clean the glass panels in the dishwasher. When the cleaning is completed, install the glass panel and the oven door. The screen-printing zone must face the inner side of the door. Make sure that after the installation the surface of the glass panel frame on the screen-printing zones is not rough when you touch it. -
Page 28: Technical Data
13.1 What to do if... Problem Possible cause Remedy The oven does not heat The oven is deactivated. Activate the oven. The oven does not heat The clock is not set. Set the clock. The oven does not heat... -
Page 29: Energy Efficiency
ENGLISH 15. ENERGY EFFICIENCY 15.1 Energy saving the duration of the cooking. The residual heat inside the oven will continue to The oven contains features cook. which help you save energy Use the residual heat to warm up other during everyday cooking. dishes. - Page 30 www.electrolux.com...
- Page 31 ENGLISH...
- Page 32 www.electrolux.com/shop...
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