Siemens EX8 LX6 Series Instruction Manual page 31

Induction hob with integrated ventilation system
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Meat
Cooking in a pressure cooker
5
Chicken in pressure cooker
5
Beef in pressure cooker
Deep fry with a large amount of oil
6
Deep frying chicken portions
6
Deep fry meatballs
1
Turn frequently.
2
Add the oil and the food after the signal tone.
3
Stir frequently.
4
Heat up and cook with the lid on. Add the food after the signal sounds.
5
Add the food at the start.
6
Heat the oil with the lid on. Fry one portion after the other without the lid.
Fish
Frying with a little amount of oil
1
Fish fillet, plain
1
Fish fillet, breaded
1
Prawns
1
Scampi
1
Fried whole fish
Poaching
2
Stewed fish
Deep fry with a large amount of oil
Deep-fat frying fish in beer batter
3
Deep-fat frying breaded fish
1
Turn frequently.
2
Heat up and cook with the lid on. Add the food after the signal sounds.
3
Heat the oil with the lid on. Fry one portion after the other without the lid.
3
Cooking assis-
Temperature level Total cooking time from
tance functions
4 - 120 ºC
»
4 - 120 ºC
»
5 - 170 ºC
»
5 - 170 ºC
»
Cooking assis-
Temperature level
tance functions
4
Õ
3
Õ
4
Õ
4
Õ
3
Õ
2 - 90 ºC
»
5 - 170 ºC
»
5 - 170 ºC
»
Cooking assist functions
signal tone (mins)
15 - 25
15 - 25
10 - 15
10 - 15
Total cooking time from
signal tone (mins)
10 - 20
10 - 20
4 - 8
4 - 8
10 - 20
15 - 20
10 - 15
10 - 15
en
31

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