Operational Guide - Hanna Instruments HI99163 Instruction Manual

Waterproof ph & temperature meter for meat
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OPERATIONAL GUIDE

Each meter is supplied with batteries. Before using the meter
for the first time, open the battery compartment and insert
batteries, observing the polarity (see "Battery Replacement").
CONNECTING THE ELECTRODE
With the meter turned off, connect the
DIN socket on the bottom of the meter by aligning the pins
and pushing in the plug firmly. Remove the protective cap
from the probe before taking any measurements.
TURNING THE METER ON
To turn the meter ON, press the
on the front of the meter. If it does not turn
on, make sure that the batteries are properly installed
in their place. The meter is provided with an active
acoustic signal when a key is pressed. At start‑up the
meter displays all LCD segments for a few seconds,
followed by the percentage indication of the remaining battery
life, displaying "WAIT" until electrode check is in process
then the meter enters the normal measurement mode.
Note: The meter detects the presence and the type of
the probe at its input.
- If the probe is not connected the message "NO"
"PROBE" appears alternatively on the secondary LCD
with "---" blinking on the first LCD line.
- If the probe is not compatible "WRONG" "PROBE"
message appears alternatively on the secondary LCD
with "---" blinking on the first LCD line.
- If the readings are out of range, the nearest range
limits are displayed blinking (e.g. -2.00 pH -5.0 °C).
LCD
check up
Electrode
check
FC2323
probe to the
button
Battery life
Measurement
mode
9

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