Cuisinart CSC-400 Cookbook page 39

Pour the chicken stock and vermouth over the top. Tuck the bay leaf into
the center.
Cover and cook on Low for 8 hours using Timer function; Slow Cooker
will automatically switch to Warm setting. Remove and discard bay leaf
before serving.
Nutritional information per serving (based on 6 servings):
Calories 437 (49% from fat) • carb. 10g • pro. 44g • fat 24g • sat. fat 6g
• chol. 145mg • sod. 656mg • calc. 42mg • fiber 1g
e & S
ntr É eS auceS
◆
35