Cooking; Smart Programme Overview - Instant Pot PRO 60 User Manual

Cooking

The Instant Pot Pro is amazingly versatile in the kitchen. No matter what kind of cooking you
want to do, the Pro has you covered.
Always inspect the lid and inner pot carefully to make sure they are clean and in
good working condition before use.
• To avoid personal injury or damage to the appliance, replace the inner pot if it is
dented, distorted or damaged.
• Use only authorised Instant Pot inner pots made for this model when cooking.
Always make sure the heating element is clean and dry before inserting the inner
pot into the multicooker base.
Failure to follow these instructions may damage the multicooker. Replace
damaged parts to make sure it is safe to use.
DO NOT fill inner pot higher than the
Max PC Fill line as indicated on the
inner pot to avoid personal injury and/or
property damage.
When cooking foods that expand
(e.g., rice, beans, pasta) do not fill the
inner pot higher than the Half Fill line
as indicated on the inner pot.
When cooking meat, always use a meat thermometer to ensure the internal
temperature reaches a safe minimum temperature. Refer to the WHO (World
Health Organization) and/or review your local government's food safety
recommendations for more information.
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CAUTION
WARNING
Always cook with the inner pot in place.
DO NOT pour food or liquid into the
multicooker base. To avoid risk of
personal injury and/or property damage,
place food and liquid ingredients in the
inner pot, then insert the inner pot into
the multicooker base.
CAUTION
Cooking

Smart programme overview

Smart
Cooking pre-sets
Programme
Pressure Custom, Chicken, Sterilise, Pasta,
Cook Beef, Soup, Egg, Beans
Rice/Grain Custom, White Rice, Brown Rice
Steam Custom
Sauté Custom
Custom, Chicken,
Slow Cook
Beef, Beans, Soup
Custom, Chicken,
Sous Vide
Beef, Eggs
Yogurt Custom
Bake Custom, Cheesecake, Bread
Keep
—
Warm
Pressure
Tips
levels
It is recommended that you use
Low
timed Natural Release or follow
High
recipes for the best outcome.
Low
High
This is a non-pressure steam
programme which is great for
—
cooking delicate foods such as
courgettes and broccoli.
Level 1 to 5 works like your hob sauté
pan where 5 is the highest heat for
—
browning, and 1 is the lowest heat
for simmer.
Works just like a traditional slow
cooker. Ensure cooking time is set to
— 4 hours or more for optimal results.
Caution: Cooking for less than 3
hours will result in uncooked food.
—
—
None
Low
High
Custom,
Low
High
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