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Table of Contents
10
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4. PRODUCT DESCRIPTION
4.1 General overview
1
4
3
10
2
1
4.2 Cooking surface layout
1
140 mm
180 mm
6
4.3 Accessories
• Wire shelf
For cookware, cake tins, roasts.
• Baking tray
5. BEFORE FIRST USE
WARNING!
Refer to Safety chapters.
2 3 4
5
6
2
3
180 mm
140 mm
5
4
Knobs for the hob
1
Temperature indicator / symbol
2
Knob for the temperature
3
Knob for the Minute Minder
4
Knob for the oven functions
5
7
Hob lamp / symbol / indicator
6
Heating element
7
8
Lamp
8
9
Fan
9
Shelf positions
10
Cooking zone 1200 W
1
Steam outlet - number and position
2
depend on the model
Cooking zone 1800 W
3
Cooking zone 1200 W
4
Residual heat indicator
5
Cooking zone 1800 W
6
For cakes and biscuits.
• Storage drawer
The storage drawer is below the oven
cavity.
5.1 Initial Cleaning
Remove all accessories from the oven.
Refer to "Care and cleaning" chapter.
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