Before First Use; Daily Use - Zanussi ZOHXX2X1 User Manual

BEFORE FIRST USE

WARNING! Refer to Safety chapters.
To set the Time of day refer to "Clock functions"
chapter.
INITIAL CLEANING
Remove all accessories from the oven.
Refer to "Care and cleaning" chapter.
Clean the oven and the accessories before the first
use.
Put the accessories back to their initial position.

DAILY USE

WARNING! Refer to Safety chapters.
RETRACTABLE KNOBS
To use the appliance press the knob. The knob
comes out.
SETTING A HEATING FUNCTION
1. Turn the knob for the heating functions to
select a heating function.
2. Turn the control knob to select the
temperature.
The lamp turns on when the oven operates.
3. To turn off the oven, turn the knob for the
heating functions to the off position.
HEATING FUNCTIONS
Oven function
Off position
Light
True Fan
Cooking
8
Application
The oven is off.
To turn on the lamp.
To bake on up to three
shelf positions at the same
time and to dry food.
PREHEATING
Preheat the empty oven before first use.
1. Set the function
temperature.
2. Let the oven operate for 1 hour.
3. Set the function
temperature.
4. Let the oven operate for 15 minutes.
5. Turn off the oven and let it cool down.
Accessories can become hotter than usual. The
oven can emit an odour and smoke. Make sure that
the airflow in the room is sufficient.
Oven function
Moist Fan Bak-
ing
Defrost
. Set the maximum
. Set the maximum
Application
This function is designed to
save energy during cook-
ing. For the cooking in-
structions refer to "Hints
and tips" chapter, Moist
Fan Baking. The oven door
should be closed during
cooking so that the function
is not interrupted and to en-
sure that the oven operates
with the highest energy effi-
ciency possible. When you
use this function, the tem-
perature in the cavity may
differ from the set tempera-
ture. The heating power
may be reduced. For gener-
al energy saving recom-
mendations refer to "Energy
Efficiency" chapter, Energy
Saving. This function was
used to comply with the en-
ergy efficiency class ac-
cording to EN 60350-1.
To defrost food (vegetables
and fruit). The defrosting
time depends on the
amount and size of the fro-
zen food.