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Food
Crème caramel
1
Rice pudding
1
Yoghurt
Apple compote
Pear compote
Cherry compote
Rhubarb compote
Plum compote
1
You can also use the appropriate dish.
→ "Dishes", Page 12
15.9 Reheating
Reheating cold food gently warms the food without impairing its quality. The food tastes and looks as though it has
been freshly prepared.
Reheating
Reheating dishes gently rewarms the food without impairing its quality. It tastes and looks as though it has been
freshly prepared.
Food
Accessories/
cookware
Vegetables
Unperforated
steaming tray
Pasta, potatoes,
Unperforated
rice
steaming tray
15.10 Defrosting
The "Defrost" steam function is suitable for defrosting
frozen fruit and vegetables.
It is best to defrost meat and fish in the refrigerator.
If you want to retain liquid in the frozen food, e.g. frozen
creamed spinach, use the unperforated steaming tray.
Notes
¡ The times specified in the table are given as a guide
only and depend on the quality, freezing temperat-
ure (-18 °C) and consistency of the food. The table
specifies time ranges. Set the shortest cooking time
to begin with, and then extend the time if necessary.
Accessories/cook-
ware
Ramekins + perfor-
ated steaming tray
Unperforated steam-
ing tray
Glass jars + perfor-
ated steaming tray
Unperforated steam-
ing tray
Unperforated steam-
ing tray
Unperforated steam-
ing tray
Unperforated steam-
ing tray
Unperforated steam-
ing tray
Shelf position
2
2
Heating function
Heating function
¡ Food that is frozen in thin pieces or individual por-
tions defrosts more quickly than food that is frozen
in a block.
Defrosting frozen food
1.
Remove the frozen food from its packaging.
Place the frozen food into the perforated steaming
2.
tray.
3.
Insert the perforated steaming tray into the cooking
compartment and insert the unperforated steaming
tray below it.
a This way, the food does not sit in the water that ac-
cumulates as it defrosts, and any liquid that drips
down remains in the unperforated steaming tray.
Use the recommended settings when configuring
4.
the appliance settings.
Temperature in °C
80
100
40
100
100
100
100
100
Temperature in
°C
100
100
How it works en
Cooking time in min
15 - 20
25 - 35
300 - 360
10 - 15
10 - 15
10 - 15
10 - 15
15 - 20
Cooking time in
min
12 - 15
5 - 25
29
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