Cuppone Giotto GT110 Pre-Installation And Installation Manual
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Cuppone Giotto GT110 Pre-Installation And Installation Manual

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Giotto
OVEN
Pre-installation and installation manual
GT110
GT140

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Summary of Contents for Cuppone Giotto GT110

  • Page 1 Giotto OVEN Pre-installation and installation manual GT110 GT140...

  • Page 2: Table Of Contents

    Serial number plate reading ..............31 Smoke extraction ..................31 Electrical connection ...................32 CUPPONE 1963 Pre-testing and final inspection ............37 Cuppone F.lli S.r.l. Checking the operation and first start-up ........37 Via Sile, 36 31057 Silea (TV) - ITALY T +39 0422 361143 PROCEDURES ................38...

  • Page 3: Checks Before Purchasing

    ChECkS BEFOrE PUrChASING Before purchasing the oven and before its installation, check and agree with the owner that, on installation, all the following conditions are met; they are indispensable for the correct and safe installation, operation and maintenance of the oven. Check with the owner if in the place of installation there are the tools to handle the oven easily Fig.
  • Page 4 Checks before purchasing • it is possible to maintain the following minimum dis- Inform the owner about the necessary electrical Survey the installation room to make sure it is ad- equate. walls, other appliances, arrangements (activities to be carried out by a tances of the oven from jects combustible materials Fig.
  • Page 5 Checks before purchasing Evacuation tube, 150 mm [Ø5.91 in.] in diameter (NOT supplied) Max 35°C Max 95°F Min 5°C Min 41°F Max 70% supplied not supplied not supplied Fig. 3. Fig. 4. min. 1000 mm. [39,37 in.] extraction system draught min.

  • Page 6: Oven Technical Data

    OVEN TEChNICAL DATA Electrical data Average Customer A Oven smoke exhaust M Touch-screen control panel Power supply Power Absorption Connection Model consumption panel (kW) cable (Nxmm hood power cable protection N Oven door (kWh) protection (nxA) C Oven lifting winch O Emergency mushroom GT110/1TS-C5-CP 3Nx400V...

  • Page 7: Giotto Gt 110 Oven Technical Data | With Hood

    Giotto GT 110 oven technical data | with hood 53,72in 26,86in 26,86in 57,03in 682mm 682mm 1364,5mm 1448,5mm 47,42in 23,71in 23,71in 16,18in 40,30in 16,73in 1204,50mm 602,25mm 602,25mm 411mm 1023,5mm 425mm 24,43in 620,50mm 37,01in 0,98in 5,46in 940mm 10,24in 3,15in 25,5mm 138,5mm 260mm 80mm 51,18in 12,59in...

  • Page 8: Giotto Gt 110 Oven Technical Data | Without Hood

    Giotto GT 110 oven technical data | without hood 53,72in 55,43in 1364,5mm 1408mm 24,43in 620,50mm 37,01in 2.05in 940mm 52mm 10,24in 3,15in 51,18in 260mm 80mm 11,55in 5,46in 1300mm 293mm 138,5mm 52,73in 1340mm 13.58in 345,5mm 16,20in 21,32in 16,20in 411,5mm 541,5mm 411,5mm GT110 oven weight 26,38in 26,38in 517 kg - 1139 lb...

  • Page 9: Giotto Gt 110 Oven Technical Data | Transport Mode

    Giotto GT 110 oven technical data | transport mode 53,72in 31,30in 1364,5mm 795mm GT110 oven packaging weight of packaging + GT110 complete oven measurements 588 kg - 1296 lb 1430x1200x2060 [56.3x47.24x81.1 in.] GT hood + packaging GT hood packaging weight measurements 76 kg - 167 lb 1540x490x1386 [60.63x19.29 x54.57 in.]...

  • Page 10: Giotto Gt 110 Oven Technical Data - Capacity And Productivity

    Giotto GT 110 oven technical data - capacity and productivity Productivity 60 pizzas/hour Ø PIZZAS HOURLY PRODUCTIVITY NO. OF BAKES Ø 30 cm [Ø 11.81 in.] 80-88 pizzas 10-11 Ø 35 cm [Ø 13.78 in.] 70-77 pizzas 10-11 PIZZA ø 30 cm [11.81 in.] Ø...

  • Page 11: Giotto Gt 140 Oven Technical Data | With Hood

    Giotto GT 140 oven technical data | with hood 65,53in 57,03in 32,76in 32,76in 1664,5mm 1448,5mm 832mm 832mm 47,42in 23,71in 23,71in 28,14in 40,30in 16,73in 1204,50mm 602,25mm 602,25mm 714,5mm 1023,5mm 425mm 24,43in 620,50mm 37,01in 940mm 3,08in 5,47in 16,14in 13,13in 78mm 138,5mm 62,99in 410mm 333,50mm 1600mm...

  • Page 12: Giotto Gt 140 Oven Technical Data | Without Hood

    Giotto GT 140 oven technical data | without hood / 1712mm 65,53in / 1664,5mm 67,39in 24,43in 620,50mm 37,01in / 940mm 2,03in 5,47in 16,14in 3,15in 51,5mm 138,5mm 410mm 80mm 62,99in / 1600mm 13,13in 333,50mm 64,55in / 1640mm 15,16in 385mm 19,81in 25,90in 19,81in 503mm 658mm...

  • Page 13: Giotto Gt 140 Oven Technical Data | Transport Mode

    Giotto GT 140 oven technical data | transport mode 65,53in 31,30in 1664,5mm 795mm GT140 oven packaging weight of packaging + GT140 complete oven measurements 722 kg - 1591 lb 1730x1320x2210 [68.11x 51.97x 87.01 in.] GT hood + packaging GT hood packaging weight measurements 76 kg - 167 lb...

  • Page 14: Giotto Gt 140 Oven Technical Data - Capacity And Productivity

    Giotto GT 140 oven technical data - capacity and productivity Ø PIZZAS HOURLY PRODUCTIVITY NO. OF BAKES 140-154 pizzas 10-11 Ø 30 cm [Ø 11.81 in.] 30 cm [11.81 in.] PIZZA ø 100-110 pizzas 10-11 Ø 35 cm [Ø 13.78 in.] 45-50 pizzas 9-10 Ø...

  • Page 15: Installation

    INSTALLATION Symbols used in the manual and on Safety instructions • Unauthorised actions, tampering or modifica- tions that do not follow the information provid- the labels applied to the machine • read this guide carefully before installing the ed in this manual can cause damages, injuries or appliance, and keep it with care in an accessible Indicates that caution is required when performing fatal accidents and null and void the warranty.

  • Page 16: Oven Transport And Positioning

    Installation Oven transport and positioning Fig. 6. min. 1000 mm. The positioning room must comply with the instructions provided on page and 5. [39,37 in.] Comply rigorously with the following minimum distances of the oven from walls, other appliances, objects combustible materials listed in Fig.

  • Page 17: Preliminary Operations

    Installation Preliminary operations Fig. 8. Carefully remove the protective film. If any glue residue is left on the surfaces, remove it with soapy water but without any corrosive or abrasive products or sharp or pointed instruments. Check that all the parts making up the oven are in good condition and without any faults or breakages, if that is not the case, contact the retailer for the proce- dures to follow.
  • Page 18 Installation (Giotto GT 110) 100mm [3,94 in.] (Giotto GT 140) 50mm [1.97 in.] 2  4  3  17 mm [0.67 in.] Fig. 11. Fig. 10.
  • Page 19 Installation 4  3  17 mm [0.67 in.] Do not tighten the screw 1  completely: this operation will be carried out later on during the assembly of the stand metal sheets. 2  Fig. 12. Ed. 05421 - 70702561 - REV04 - valid from serial number 21052570 - Giotto - Installation...
  • Page 20 Installation 13mm [0.51 in.] 17mm [0.67 in.] [0.12 in.] x115 x1 DX x1 SX internal external Fig. 13.
  • Page 21 Installation 3  Fig. 14. Ed. 05421 - 70702561 - REV04 - valid from serial number 21052570 - Giotto - Installation...
  • Page 22 Installation Fig. 15.
  • Page 23 Installation 3  Fig. 16. Ed. 05421 - 70702561 - REV04 - valid from serial number 21052570 - Giotto - Installation...
  • Page 24 Installation 13mm 17 mm [0.51 in.] [0.67 in.] Fig. 17. Fig. 18.
  • Page 25 Installation 15mm ± 2mm Fig. 19. Fig. 20. Ed. 05421 - 70702561 - REV04 - valid from serial number 21052570 - Giotto - Installation...
  • Page 26 Installation Fig. 21. Fig. 22.
  • Page 27 Installation Fig. 23. Fig. 24. Ed. 05421 - 70702561 - REV04 - valid from serial number 21052570 - Giotto - Installation...
  • Page 28 Installation Fig. 25. Fig. 26.
  • Page 29 Installation classica 2° 6° 4° 3° 5° 1° Fig. 27. Ed. 05421 - 70702561 - REV04 - valid from serial number 21052570 - Giotto - Installation...
  • Page 30 Installation If a hood is provided, after installing it, protect the power cable with the protection provided. Fig. 28. Fig. 29.

  • Page 31: Serial Number Plate Reading

    Installation Serial number plate reading The serial number is on the right hand side of the appliance. It provides important technical information that is vital in case Model of a request for maintenance or repair of the appliance: please Voltage Year of production do not remove, damage or modify it.

  • Page 32: Electrical Connection

    Installation Electrical connection Fig. 33. plug The electrical connection must be carried out exclusively by qualified person- nel after reading the safety warnings at the beginning of the manual. socket check that systems comply with the regula- Before installing the appliance, tions in force in the country where it is going to be used and with the specifi-...
  • Page 33 Installation Fig. 34. To prevent wrong connections of the power cable, a phase control relay is installed on the panel ; in fact, if during the installation phase, the neutral cable and one of the phases are reversed, some components, especially the electronic control boards, would be powered with a voltage of 400V instead of 230V and might be damaged.
  • Page 34 For a correct electrical connection, the appliance must: Fig. 37. Fig. 36. • be included in an equipotential system in compliance with the legislation in force. This connection must be made between the various devices with the terminal marked with the equipotential symbol .
  • Page 35 Installation AC 3 x 230 4AL230V 4AL230V T10AL230V T10AL230V T10AL230V Abbreviation Description Additional buzzer T10AL230V 1,6 - 2,5A CTrL.B Oven control board Taratura 1,6A CTrL.B.1 hood extraction variator card Fuses Inverter Digital input for remote access kS1 slave relay 0,5AL230V Phase control relay Safety contactor Cooking chamber lights...
  • Page 36 Installation AC 3 N 400 T10AL230V IEC1 IEC2 T10AL230V Abbreviation Description Additional buzzer CTrL.B Oven control board CTrL.B.1 hood extraction variator card Fuses Inverter Digital input for remote access kS1 slave relay Phase control relay Safety contactor Cooking chamber lights SSR_A1 SSR_B1 hood lights...

  • Page 37: Pre-Testing And Final Inspection

    Installation Pre-testing and final inspection √ Positioning checks Reference chapter on page... The oven is checked and tested in the Manufacturer’s plant Is the installation room adequate and compliant with regulations? (correct ven- before being delivered to the customer. tilation, maximum/minimum temperature, etc.) The “production process check sheet”...

  • Page 38: Procedures

    PrOCEDUrES Firmware update To access the Touch board, unscrew the 4 knobs, rotate the control group downwards accompanying it with your hand, insert the USB key into the appropriate socket. With the oven in STAND-BY touch the “Service” icon.
  • Page 39 Procedures Scroll the various items touching The bar will turn orange to confirm “arrow” on the right of the the uploading. display as shown in the figure. Aggiornamento pronto Parametri Test I/0 Firmware START update Aggiornamento pronto ESCI Aggiornamento pronto START Aggiornamento pronto ESCI...
  • Page 40 Procedures Maintenance hour counter reset A pop-up is displayed periodically warning about the need for oven With the oven in STAND-BY touch maintenance. Touch the “WARNING” screen to continue with the icon. “Service” Pizza classica operation. SET 320°C Pizza classica SET 300°C AVVISO PULIZIA SOTTO LE PIETRE...
  • Page 41 Procedures Touch “OK” on the display as The display shows “Reset the shown. counter” Touch “OK”. 27/04/2018 Orev di Lavoro Imposta password Ore da ultima manutenzione Ore funzionamento: 04 (h) Ore da ultima manutenzione: 02 (h) Data e Ora Lingua Gestione Cancellare il contattore? Programmi...
  • Page 42 CUPPONE 1963 Cuppone F.lli S.r.l. Via Sile, 36 31057 Silea (TV) - ITALY T +39 0422 361143 F +39 0422 360993 info@cuppone.com - www.cuppone.com...

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Giotto gt140

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