Cuppone Leonardo LN2T/1TS Use And Maintenance Manual

Cuppone Leonardo LN2T/1TS Use And Maintenance Manual

Hide thumbs Also See for Leonardo LN2T/1TS:

Advertisement

Quick Links

Leonardo
OVEN
Use and maintenance manual
LN2T/1TS
LN2T/1TSH
LN3T/1TS
LN3T/1TSH
LN650/1TS

Advertisement

Table of Contents
loading
Need help?

Need help?

Do you have a question about the Leonardo LN2T/1TS and is the answer not in the manual?

Questions and answers

Subscribe to Our Youtube Channel

Summary of Contents for Cuppone Leonardo LN2T/1TS

  • Page 1 Leonardo OVEN Use and maintenance manual LN2T/1TS LN2T/1TSH LN3T/1TS LN3T/1TSH LN650/1TS...
  • Page 3: Table Of Contents

    Use guided procedure ................11 Programmed switch-on (calendar) ..........22 Our company was founded in 1963 by the Lorenzo, Luigi and Paolo Cuppone brothers. It immediately specialized in the Service .......................26 production of ovens and equipment for preparing and cooking Maintenance and cleaning ......... 27 pizza.
  • Page 4: Safety Instructions

    Safety instructions • The device can be used by children aged 8 and • WARNING: always switch off the main switch • Read this guide carefully before under and by persons with reduced physical, when you finish using the appliance, above all using maintaining sensory or mental abilities, or lacking in expe-...
  • Page 5: Symbols Used In The Manual And On The Labels Applied To The Machine

    Symbols used in the manual and on the labels applied to the machine Indicates that caution is required when performing an operation described by a paragraph that con- tains this symbol. The symbol also indicates that maximum operator awareness is required in order to avoid unwanted or dangerous consequences Reference to another chapter where the subject is dealt with in more detail.
  • Page 6: Basic Notions

    Basic notions Knowing your oven Fig.1. Your oven can be used only to bake pizzas or similar dishes, such as bread or focaccia and for gastronomy products. Its main parts are: 1 Cooking chamber in stainless steel 2 Chimney to vent any cooking fumes 3 Cooking surface in refractory bricks/ rusticated surface 4 Power cable inlet 5 Face in stainless steel...
  • Page 7: Some Piece Of Advice

    Some piece of advice... Fig.2. • Before starting cooking always preheat the oven, this is es- In Cuppone ovens, products cook thanks to the combined sential for the success of the products. Preheating the oven must last at least an hour,...
  • Page 8: Cooking Tables

    Basic notions COOKING TABLES The parameters in the tables are just indicative, since they can vary according to the temperature of the room where the oven is installed and the type of dough to bake (e.g. type of flour, hydration, etc.). PIZZERIA OVEN h.
  • Page 9: Configuring The Baking Tins In The Cooking Chamber

    Basic notions Configuring the baking tins in the cooking chamber ø 350 ø 350 ø 500 600X400 600X400 ø 350 ø 350 ø 350 ø 350 ø 350 600X400 600X400 ø 500 ø 500 600X400 600X400 600X400 ø 350 ø 350 ø...
  • Page 10: Use

    Contents Knowing the control panel Fig.4. TUESDAY 03.12.2019 - 16:44 Knowing the control panel ............10 Use guided procedure ..............11 Pyrolysis program button MANUAL A - Turning the oven on manually ........11 Starts the pyrolysis program to clean the oven ECO program button B - Setting the preheating ............12 100 % Starts the ECO program (page 13)
  • Page 11: Use Guided Procedure

    Use guided procedure TUESDAY 03.12.2019 - 16:44 TUESDAY 03.12.2019 - 16:44 The oven can be switched on in: MANUAL 100 % manual mode: switching the oven on when you need to use it. • DOOR Check the following use procedure (points A, B, C, D, etc.) °C Notification message programmed...
  • Page 12: B - Setting The Preheating

    B - Setting the preheating It is possible to in- What needs to be set for every manual Fig.6. sert the desired B1 preheating cycle: Before starting cooking always preheat the oven, this is essen- values by acting must tial for the success of the products. Preheating the oven on the arrows top element TUESDAY 03.12.2019 - 16:44...
  • Page 13 Manual setting Fig.6. Two special programs TUESDAY 03.12.2019 - 16:44 TUESDAY 03.12.2019 - 16:44 preheating temperature Set the touching the corre- MANUAL PROG.1 PIZZA CLASSICA Eco program: The ECO program is used to maintain the oven sponding field; MAX Mode Duration functionality when there is not much work, lowering the temper- 100 % another screen will appear on which it is possible to set the...
  • Page 14: C - Setting The Cooking

    It is possible to in- What needs to be set for every manual C - Setting the cooking Fig.10. sert the desired B1 cooking cycle: values by acting When preheating is complete, cooking can start: top element on the arrows TUESDAY 03.12.2019 - 16:44 TUESDAY 03.12.2019 - 16:44 percentage...
  • Page 15: D - Activating An End-Of-Cooking Signal (Buzzer)

    If you wish, you can change the parameters of the selected recipe (e.g. the temperature) the usual way: the changes TUESDAY 03.12.2019 - 16:44 TUESDAY 03.12.2019 - 16:44 TUESDAY 03.12.2019 - 16:44 TUESDAY 03.12.2019 - 16:44 will affect only the cooking in progress and will not affect MANUAL MANUAL MANUAL...
  • Page 16: F - Switching The Light On (Optional)

    F - Switching the light on (optional) Fig.14. When necessary, it is possible to switch on the oven light to TUESDAY 03.12.2019 - 16:44 TUESDAY 03.12.2019 - 16:44 check the cooking, acting on the light button ; after press- MANUAL MANUAL ing it, the icon will turn green.
  • Page 17 Use of the steamer (if provided) Some models provide a steamer capable of injecting steam at 350°C into the chamber; if necessary, this temperature can be TUESDAY 03.12.2019 - 16:44 Fig.17. modified - see point MANUAL 350% 100 % For steamer improved performance, we advise preheating DOOR is performed (the time required for the steamer to reach op- °C...
  • Page 18 Automatic The automatic entry of steam during a cooking process is fully TUESDAY 03.12.2019 - 16:44 managed by the system on the basis of the parameters set by the user. MANUAL Fig.19. 100 % DOOR Teglia Go to the "Service" page. °C Go to the "Programs"...
  • Page 19 Fig.20. TUESDAY 03.12.2019 - 16:44 TUESDAY 03.12.2019 - 16:44 TUESDAY 03.12.2019 - 16:44 TUESDAY 03.12.2019 - 16:44 Select the set program (e.g. BAKING TIN). MANUAL Program selection TEGLIA MANUAL Steam command duration Start the timer by pressing the button MANUAL 100 % 100 % 100 %...
  • Page 20: Automatic Recipes (Programs)

    Automatic recipes (programs) Fig.21. Saving a recipe means you can reuse it without having to reset TUESDAY 03.12.2019 - 16:44 its cooking parameters. recipe Moreover, by giving it a name (e.g. BAKING TIN), it can be found MANUAL position easily and started quickly. 100 % DOOR name...
  • Page 21: Starting A Stored Recipe

    Starting a stored recipe TUESDAY 03.12.2019 - 16:44 TUESDAY 03.12.2019 - 16:44 TUESDAY 03.12.2019 - 16:44 TUESDAY 03.12.2019 - 16:44 Fig.22. Program selection Program selection Program selection MANUAL MANUAL PROGRAM 3 PROGRAM 3 press the program button 100 % DOOR Manual prog.
  • Page 22: Programmed Switch-On (Calendar)

    Programmed switch-on (calendar) Shows that a program is TUESDAY 03.12.2019 - 16:44 ACTIVE The programmed switch-on function is very useful because Programmed oven the oven can be already hot, and therefore ready to bake, Programmed oven switching on ACTIVE. Shows the next programmed switching on ACTIVE.
  • Page 23 DAILY programmed switch-on The oven will switch on every day, up to 4 times a day, each time with a different program, as TUESDAY 03.12.2019 - 16:44 In this case, the same programming is repeated every day. selected by the user. MANUAL Manual 100 %...
  • Page 24 WEEKLY programmed switch-on every day of the week 4 times The oven will switch on/ off (WEEKLY) up to a maximum of TUESDAY 03.12.2019 - 16:44 day (i.e. 4 daily switch-ons and 4 switch-offs), each with a different program, as selected by the user. MANUAL In this case, programming must be set for each day of the week and it can therefore be different Manual / Holiday...
  • Page 25: Settings

    Settings Fig.29. Fig.29. TUESDAY 03.12.2019 - 16:44 Language MANUAL In this section you can set the language used in the menu displays: the active language is 100 % DOOR highlighted in orange. °C At the end of the settings, confirm with “OK” or delete with Buzzer 100 % 150°C...
  • Page 26: Service

    Service Messages and warnings Fig.30. A message is displayed that warns TUESDAY 03.12.2019 - 16:44 Fig.30. that a problem has blocked the oven operation. If the system detects a problem, an alarm pop-up message appears. Contact your Dealer for repair Alarms block the oven operation to prevent more serious damage;...
  • Page 27: Maintenance And Cleaning

    Maintenance and cleaning Warnings Oven cleaning Before carrying out any cleaning operation, it is neces- Cleaning the external steel parts disconnect the power supply sary to of the appliance Use a cloth dampened with hot soapy water and end with rins- (acting on the system switch), wear adequate personal ing and drying.
  • Page 28 Maintenance and cleaning Cleaning the chamber with the pyrolysis func- tion Inside the chamber, there are normally some food residues TUESDAY 03.12.2019 - 16:44 TUESDAY 03.12.2019 - 16:44 TUESDAY 03.12.2019 - 16:44 (e.g. fat, food residues, etc.) that must be removed frequent- MANUAL MANUAL MANUAL...
  • Page 29 Maintenance and cleaning Replacing components only The user must replace the components indicated: in the event of a fault or extraordinary maintenance, contact your Dealer requesting the intervention of an authorized technician. For replacements always use original spare parts to be requested from your Dealer: using non-origi- nal spare parts might cause non-optimal performance of the equipment and serious damage to persons and to the equip- ment itself not covered by the warranty.
  • Page 30 Maintenance and cleaning Replacing the refractory bricks Fig.38. Fig.38.
  • Page 31: Oven Downtime For Prolonged Periods

    Maintenance and cleaning Oven downtime prolonged Disposal at end of life Information on disposal in Italy WEEE equipment in Italy must be delivered to: periods To avoid any unauthorised use and associated risks, be- • to Collection Centres (also named eco-islands or eco-plat- fore discarding the machine make sure it cannot be forms) When the product is not in operation, disconnect it from the...
  • Page 32: Warranty

    No compensation is given for the period during which the product was not working. This is the only valid warranty and nobody is authorized to provide any other in the name or on behalf of “Cuppone F.lli s.r.l. ” .
  • Page 33: Something Is Not Working

    (without pizzas) have become too hot and burnt the first CUPPONE 1963 (brick cooking) pizzas. Cuppone F.lli S.r.l. Via Sile, 36 • During preheating, the BOTTOM percentage has been set too high: the re- The bottom of the first...
  • Page 34: Messages And Warnings

    Something is not working... Messages and warnings Fig.41. If the system detects a problem, an alarm pop-up message appears. Alarms block the oven operation to prevent more serious damage; in this case, in order to be able to use the appliance again, you must contact your Dealer for the repair. As well as in the pop-up message, the detected problems are displayed also in the “Alarm Log”...
  • Page 35 Something is not working... Cooling fans Max 35°C Max 104°F Min 5°C Max 70% Min 41°C Fig.43. Fig.44. * minimum distance for the in- stallation of the power cable min. 1000 mm. (in. 40) min. 500 mm ( in. 19,7) min.
  • Page 36 CUPPONE 1963 Cuppone F.lli S.r.l. Via Sile, 36 31057 Silea (TV) - ITALY T +39 0422 361143 F +39 0422 360993 info@cuppone.com - www.cuppone.com...

Table of Contents