Operating The Tamper T42L - bianco puro Instruction Manual

Table of Contents

Advertisement

Available languages

Available languages

Operating the Tamper T42L

NO OTHER objects to press the mixing content towards the blades. The less water you use, the more you have to work with
Overview
With the aid of the tamper you can remove any air bubbles, e.g. when preparing dough, in the mixing container, without
touching the blades. With the integrated temperature gauge you can make sure your foods are prepared gently.
To measure the temperature in the mixing container, please proceed as follows:
Switch on the tamper with the On/Off button
Take the measuring beaker off the lid, leave the lid on the mixing container.
Now hold the tamper into the mixing container through the opening.
The handle of the tamper displays the temperature in °C.
Note
Changing the battery
Unscrew the upper part of the housing by turning it anti-clockwise.
Now carefully pull out the display from the tamper.
Use a coin to press out the old battery and insert a fresh battery.
Place the display into the grip and screw the upper part of the housing tight.
Temperature
On / Off button
Dispose of the used old battery at the provided collection points
EN
17

Advertisement

Chapters

Table of Contents
loading

Table of Contents