Gastroback Design Vacuum Sealer Advanced Scale Pro Operating Instructions Manual page 3

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Einen Behälter evakuieren ................................................................... 26
Marinieren ....................................................................................... 29
Die Waage verwenden ..................................................................... 31
Gewichtseinheiten ............................................................................. 32
Die Waage betriebsbereit machen ...................................................... 32
Gegenstände wiegen ........................................................................ 33
Kalibration ....................................................................................... 36
Hilfe bei Problemen ................................................................................ 37
Pflege und Reinigung .............................................................................. 43
Aufbewahrung ....................................................................................... 45
Entsorgungshinweise ............................................................................... 45
Information und Service ........................................................................... 45
Gewährleistung/Garantie ........................................................................ 46
Verwendung im Haushalt ................................................................... 46
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