Faema Jubile E61 Use And Installation
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USE AND INSTALLATION
Translation of the original instructions
E61 Jubilé
USA
Code 903-170-000 (rev. 1835)

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Summary of Contents for Faema Jubile E61

  • Page 1 USE AND INSTALLATION Translation of the original instructions E61 Jubilé Code 903-170-000 (rev. 1835)
  • Page 2: Table Of Contents

    Dear Madam, Dear Sir Congratulations on your new Faema! With this purchase, you have chosen an advanced espresso coffee machine built with the most modern technologies. This machine not only offers you a perfect combination of efficiency and functionality, but also provides you with all the tools you need to do your job in the best possible way.
  • Page 3: Description

    E61Jubilé LEGEND Filter holder Main ON/OFF switch Two coffee key long One coffee key long Two coffee key short One coffee key short Boiler water level indicator Continue/STOP key Boiler pressure gauge Boiler water filling lever Steam jet pipe Pressure gauge pump Steam adjustment knob Cup warmer tray Hot water dispensing pipe...
  • Page 4: General Rules

    1. General Rules Please read the warnings and rules in this User’s Manual carefully before using or handling the machine in any way because they provide important information regarding safety and hygiene when operating the machine. Keep this booklet handy for easy reference. •...
  • Page 5: Installation Rules

    These chapters in the manual are to be used by qualified, authorized technical staff. 2. Installation Rules WARNING Installation, dismantling, and adjustments must only be performed by qualified and authorized technicians. Carefully read the warnings and rules in this manual because they provide important information regarding safe installation, use and maintenance of the machine.
  • Page 6: Equipotential Connection

    These chapters in the manual are to be used by qualified, authorized technical staff. 4. Equipotential Connection This type of connection, required by some laws, prevents differences in the electric potential level between the earthing connections of equipment installed in the same room. This machine is provided with a clamp underneath the base for connection to an external equipotential cable.
  • Page 7: Installation Check-Up

    These chapters in the manual are to be used by qualified, authorized technical staff. 6. Installation Check-up WARNING: AFTER INSTALLATION, CHECK TO SEE IF THE MACHINE IS WORKING PROPERLY (see the Installation Module C) WATER CONNECTIONS • No leaks from the connections or tubes FUNCTIONING •...
  • Page 8: Use

    7. Daily Switch-On “Before switching on the machine, ensure the following: The mains switch is on. The water mains tap is open”. Electric switching on Turn the main switch (1) to position 1. The boiler is filled until the set level is reached. Turn the main ON/OFF switch (1) to position 2.
  • Page 9: Other Hot Beverages

    10. Other hot beverages Steam dispensing Put a cup with the beverage you wish to heat under the right or left steam nozzle (6). Completely immerse the steam nozzle in the beverage. Gradually open up the steam ta (7) , allow the beverage to heat to the desired temperature, stop the flow of steam by turning knob (7) the other way (towards “0”).
  • Page 10: Water Level Control Of Boiler

    12. Water level control of boiler The machine is fitted with a series of automatic level control devices to keep the water in the boiler at a pre-set level. Filling the boiler with water using the manual service This function should be used only if the electronic level control devices are not working correctly.
  • Page 11: Rules For The Worker Operating The Machine

    14. Rules for the worker operating the machine BEFORE YOU START WARNING: BEFORE YOU START OPERATING THE MACHINE, WASH THE INTERNAL COMPONENTS FOLLOWING THE INSTRUCTIONS INDICATED BELOW. THESE STEPS MUST BE REPEATED AT LEAST ONCE A DAY AND WHEN THE MACHINE HAS NOT BEEN OPERATED FOR MORE THAN 8 HOURS.
  • Page 12: Caution

    15. Caution Danger of burns WARNING: Hot surface The areas marked with this sign become ACHTUNG: Heisse Oberfläche hot. ATTENTION: Surface chaude Great care should be taken when in ATTENZIONE: Superficie calda the vicinity of these areas. GENERAL The manufacturer disclaims all liability for damages to items or persons due to improper use or due to the coffee machine being used for reasons other than its intended use.
  • Page 13: Dismantling The Machine

    16. Dismantling the machine Electrical equipment cannot be disposed of as ordinary urban Due to the substances and materials it contains, inappropriate waste. or illegal disposal of this equipment, or improper use of the same, can be harmful to humans and the environment. Improper disposal of electric equipment that fails to respect To protect the environment, please proceed in compliance the laws in force will be subject to administrative fines and...
  • Page 14: Defects - Malfunctions

    17. Defects - Malfunctions Direct action by the customer Before calling service personnel, to avoid useless expense, check whether the machine problem corresponds to one of the cases listed below. PROBLEM CAUSE SOLUTION Leaking from the filter-holder rim (10). Underpan gasket dirty with coffee. Clean using the special brush provided.
  • Page 15 17. Defects - Malfunctions Interventions by a specializes technician PROBLEM CAUSE SOLUTION Dispensing slow. Coffee grounds too fine. Coffee burnt and cold. Low pressure in pump. Cream very dark, with tendency of Mesh filter above spout dirty. formation of an “eye”. Spout partially blocked.
  • Page 16: Illustrations

    Illustrations Fig. 1 Fig. 3 Fig. 4 MACHINE Fig. 2 Fig. 6 Machines with single phase connection White Blue Black Brown A) possible water treatment device Ø 3/8 GAS Install a water feeding tap Fig. 5 WATER MAINS MAX. PRESSURE 87 psi (6 bar) (for pressure beyond this value, install a pressure reducer) DRAIN...
  • Page 17: Service Line

    GRUPPO CIMBALI S.p.A. Via A. Manzoni, 17 20082 Binasco (MI) Italy GRUPPO CIMBALI reserves the right to make changes to the machines in accordance with the needs of individual countries and on the basis of technological progresses. This publication may not, either in whole or in part, be used, copied or published without the written authorisation of GRUPPO CIMBALI S.p.A.
  • Page 19 The Manufacturer reserves the right to modify the appliances presented in this publication without notice GRUPPO CIMBALI SpA - 20082 BINASCO (MILANO) ITALY CERT. NR. 50 100 3685 / 10877 / 11721...

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