IBM Aspera HST Admin Manual page 54

High-speed transfer server
Table of Contents

Advertisement

Field
Do encrypted transfers
in FIPS-140-2-certified
encryption mode
Bind IP Address
Bind UDP Port
Description
the setting. These settings use the CFB
or GCM mode depending on the client
version and cipher requested. Supports
all client versions.
aes-128-cfb, aes-192-cfb, or
aes-256-cfb - require that transfers
use the CFB encryption mode and a
cipher key that is as long or longer than
the setting. Supports all client versions.
aes-128-gcm, aes-192-gcm,
or aes-256-gcm - require that
transfers use the GCM encryption
mode introduced in version 3.9.0 and a
cipher that is as long or longer than the
setting.
Set to true for ascp to use a FIPS
140-2-certified encryption module. When
enabled, transfer start is delayed while the
FIPS module is verified.
When you run ascp in FIPS mode (that
is, <fips_enabled> is set to true in
aspera.conf), and you use passphrase-
protected SSH keys, you must use keys
generated by running ssh-keygen in a
FIPS-enabled system, or convert existing
keys to a FIPS-compatible format using a
command such as the following:
openssl pkcs8 -topk8 -
v2 aes128 -in id_rsa -
out new-id_rsa
Important: When set to true, all ciphers
and hash algorithms that are not FIPS
compliant will abort transfers.
Specify an IP address for server-side
ascp to bind its UDP connection. If a
valid IP address is given, ascp sends and
receives UDP packets only on the interface
corresponding to that IP address.
Important: The bind address should
only be modified (changed to an address
other than 127.0.0.1) if you, as the System
Administrator, understand the security
ramifications of doing so, and have
undertaken precautions to secure the SOAP
service.
Prevent the client-side ascp process from
using the specified UDP port.
| Configure the Server from the Command Line | 54
Values
Default
true or false
false
valid IPv4 address None specified
integer between 1
33001
and 65535

Hide quick links:

Advertisement

Table of Contents
loading

Table of Contents