Description Of The Appliance - Sam Cook Masterchef Line Executive PSC-10 User Manual

DESCRIPTION OF THE APPLIANCE

1. Main unit – housing
2. Control panel
A. LCD display
A1. temperature indicator
A2. ti me/scale indicator
A3. mixing speed indicator
B. Adjustment dial for the selected
parameter
C. Time adjustment butt on (Time) with
control light
D. Temperature adjustment butt on
(Tem) with control light
E. Electronic scale adjustment butt on
(Weight) with control light
APPLIANCE ACCESSORY FEATURES
MEASURING CUP (COVER CAP)
The measuring cup ⑨ has a scale for meas-
uring small quanti ti es of food ingredients.
The scale indicates 25, 50, 75 and 100 ml.
When inserted into the jug cover, it keeps the
contents from splashing out and prevents heat
loss during cooking/sautéing.
JUG AND JUG COVER
The jug ④ is made from premium stain-
less steel. There is a hole for installing the
cutt er assembly ⑦ in the bott om. There
are four volume indicators on the inside of
the jug: 500 ml (MIN), 1000 ml, 1500 ml,
and 2000 ml (MAX). The jug has two side
handles for easy carrying. The jug cover ⑧ has
a silicone gasket to ensure a good seal during
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F. Mixing speed adjustment butt on
(Speed) with control light
G. START/STOP butt on with control
light
H. Dough programme selecti on butt on
(Dough) with control light
I. Cooking programme selecti on
butt on (Heati ng) with control light
J. Butt on for mixing with maximum
power (Pulse) with control light
3. Jug release butt ons
4. 2.0 l stainless steel jug with scale
5. Cutt er lock component
6. Cutt er gasket
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operati on. Ingredients and spices can be added
gradually using the hole in the cover. The jug
and cover feature a system of locks and safety
mechanisms to prevent start-up unless they
have been installed correctly.
CUTTER ASSEMBLY
The cutt er assembly ⑦ has been designed
to provide superior performance. It is made
from stainless steel. The assembly also includes
a gasket ⑥ to ensure perfect sealing between
the assembly and the jug bott om. The mixing
att achment (butt erfl y whisk) and cutt er guard
(mixing paddle) can be fi xed to the cutt er
assembly.
7. Premium-quality steel cutt er assembly
8. Jug cover
9. Measuring cup/cover cap with scale
(max. 100 ml)
10. Steaming container
11. Tray
12. Steaming container cover
13. Cutt er guard (mixing paddle)
14. Mixing att achment (butt erfl y whisk)
15. Basket
16. On/Off switch (I/0)
17. Non-slip feet
18. Jug socket in the main unit
19. Spatula
CUTTER LOCK COMPONENT
The cutt er lock component ⑤ can be used
for locking the cutt er assembly in the bott om
of the jug thanks to its intuiti ve operati on
and labels.
SPATULA
The spatula ⑲ enables quick and precise
removal of food from the bowl. The spatula
end is made from soft plasti c, which makes this
process much easier. The fl ange halfway along
the length of the spatula prevents it from fall-
ing into the jug through the hole in the jug
cover.
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