Preparing A Cappuccino And Latte Macchiato; 調製卡布奇諾及瑪奇朵拿鐵咖啡 - Nespresso Lattissima+ Manual

PREPARINg A CAPPuCCINO AND LATTE MACCHIATO

調製卡布奇諾及瑪奇朵拿鐵咖啡
1
Fill the milk container with your desired
quantity of milk.
When the milk container is empty,
before refilling, thoroughly rinse it and the
milk aspiration tube with potable water.
為牛奶容器注入您所需的牛奶
份量。
牛奶容器內的牛奶用完後，
重新加入牛奶前， 請用清水徹底
清洗將容器及牛奶吸管。
5
Adjust the milk froth regulator knob
according to the quantity of froth you want.
按您需要的奶泡份量，
調整牛奶泡沫旋鈕。
Refer to safety precautions (16) (20) (21)
For perfect milk froth, use skimmed or semi-skimmed milk at refrigerator temperature (about 4° C) /
牛奶泡沫， 需使用存於冰箱的脫脂或半脫脂牛奶 （約 4°C） 。
2
Close the milk container. Open the steam
connector door by sliding it to the right.
Connect the Rapid Cappuccino System to
the machine.
Milk recipe buttons blink: the Rapid
Cappuccino heats up. Steady light: ready
合上牛奶容器。 將蒸汽連接門滑動至
右方， 即可將其打開。
將快速卡布奇諾系統連接至咖啡機。
牛奶調配按鈕閃燈時： 快速卡布奇諾
正在加熱中。 燈號穩定： 備用。
6
Press the Cappucino or Latte Macchiato button.
The preparation starts after a few seconds (first
milk and then coffee) and will stop automatically.
按下卡布奇諾咖啡或瑪奇朵拿鐵
咖啡按鈕， 數秒鐘後開始調製咖
啡 （首先是牛奶， 然後咖啡） ， 完
成後會自動停止。
/ 參閱安全預防措施 (16) (20) (21)
3
Lift the lever completely and
insert a Nespresso capsule.
完全提起杠杆， 並放
入 Nespresso 咖啡膠囊。
7
At the end of the preparation, lift and close
the lever to eject the capsule into the used
capsule container.
完成調製咖啡後， 提起及合上
杠杆， 使膠囊掉於已用膠囊容器
內。
製作完美
4
Close the lever, place a Cappuccino cup or
a Latte Macchiato glass under the coffee
outlet and adjust the position of the milk
spout.
合上杠杆， 在咖啡出口下放置
卡布奇諾咖啡杯或瑪奇朵拿
鐵咖啡玻璃杯， 並調整牛奶噴
嘴位置。
8
Rinse after each use as described in the
section "Rinsing after each milk recipe
preparation".
按照 「每次調製牛奶配方後進行
清洗」 一節所述， 每次使用後進行
清洗。
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