Related Manuals for La Spaziale S40 Series
Summary of Contents for La Spaziale S40 Series
- Page 1 espresso coffee machines MANUAL FOR USE AND MAINTENANCE lassic uprema LSC 024 - Rev. 01 - Ed. 03/2016...
- Page 2 espresso coffee machines WEEE Disposal of the equipment by the users within the European Community (WEEE) in compliance with the article 13 of the legislative decree is- sued on 25 July 2005, nr 151 ”Implementation of the directives 2002/95/CE,2002/96/CE e 2003/108/CE, concerning the decrease in the usage of dangerous substances in the electrical and electronic equipment and the disposal of waste”.
- Page 3 espresso coffee machines GENERAL WARNiNGs Read carefully the instructions and warnings contained in this manual and in the “iNsTRUCTiON MANUAL FOR THE iNsTALLER”, since they provide important indications concerning the installation of the appliance. Attention! The electric system, water supply system and drainage system, MUST already be put in place by the customer in order to allow the proper installation of the machine.
- Page 4 espresso coffee machines Danger! The electrical safety of the appliance is fully achieved only after it has been correctly connected to an earthing system as required by the laws in force. It is necessary to have the earthing connection checked by professionally qualified personnel. The manufacturer cannot be held liable for any damage caused by the lack or inefficiency of the system’s earthing connection.
- Page 5 espresso coffee machines • The appliance has class i protection against electric shocks. • The noise emitted by the appliance during normal operation is less than 70 dB. • Children shall not play with the appliance. • Cleaning and use maintenance shall not be made by children without supervision. • These instructions are also available in an alternative format, e.g. on a website. Attention! Failure to comply with the above regulations could jeopardise the correct operation and safety of the appliance as well as its useful lifetime.
- Page 6 espresso coffee machines • Between the water mains and the water inlet pipe of the appliance, there must be a tap to stop the water flow if necessary (2 - Pict. 1). • Water mains pressure must be within the range of 1 and 5 bar. If this requirement is not met, please consult the manufacturer. • The appliance is supplied without a plug. It is supposed to be directly connected to the power supply and therefore, it is necessary to fit a multi-pole power switch with a switch-contact gap of at least 3 mm or more beforehand, according to the regulations in force (1 - Pict.
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Page 7: Table Of Contents
espresso coffee machines INDEX 1. GENERAL DESCRIPTION OF THE MACHINE ......... 2 6. ROUTINE APPLIANCE MAINTENANCE TO 1.1 CONTROL PANEL DESCRIPTION ..........3 BE PERFORMED By THE USER ............ 18 1.2 Coffee dispensing touChpad..........4 6.1 DAILy AT THE END OF THE JOB ..........18 6.2 eveRy 3 days ................ -
Page 8: General Description Of The Machine
1. GENERAL DESCRIPTION OF THE MACHINE The S40 coffee machine is designed and manufactured by LA SPAZIALE S.p.A. to increase the profitability of the buffet bar service by reducing operating costs to the minimum. Fig. 2 LEGEND 7. -
Page 9: Control Panel Description
espresso coffee machines 1.1 CONTROL PANEL DESCRIPTION Fig. 3 LEGEND 2. Control panel warning light 1. Programming keyboard = Machine ON warning light = Temperature alarm warning = Programming keyboard = Boiler warning light light boiler temperature not BOILER = Value increase button reached = Technical assistance... -
Page 10: Coffee Dispensing Touchpad
espresso coffee machines 1.2 COFFEE DISPENSING TOuCHPAD SuPREMA CLASSIC Fig. 4 LEGEND 1. Display 2. 2 long coffees key 3. 2 short coffees key 4. Continuous delivery key 5. 1 long coffee key 6. 1 short coffee key LSC 024 - Rev. 01 - Ed. 03/2016... -
Page 11: Warning/Technical Data Labels And Plates Applied To The Machine
If a label is placed on a component part that has to be replaced, make sure that the new component has the same label ap- plied or a new one. La Spaziale S.p.A. - MADE IN ITALY - via E. Duse, 8... -
Page 12: Removing The Packaging
espresso coffee machines 3. REMOVING THE PACKAGING After unpacking the machine, please check its integrity; in case of doubt, do not use it and consult the manufacturer. Packaging materials must not be left within children’s reach since they are potentially dangerous. Attention! The appliance weight is more than 30 kg and therefore, it cannot be moved by a single person alone. -
Page 13: Optional Accessories
espresso coffee machines 3.2 OPTIONAL ACCESSORIES (Supplied only on request of the customer) LEGEND I. Water softener L. Water line impurity filter M. Pressure reducer N. Detergent 4. STARTING ELECTRIC AND wATER SySTEM a) Open the water supply tap as arranged in the preparation for installation (See Pict. 1 on page V - Rif. 2). b) Check for any water leaks from the pipes/connections. -
Page 14: Switching On The Machine
espresso coffee machines 1. Move the switch positioned on the lower panel of the machine to the “I” position. Fig. 6 Filling up with water: Three seconds after switching on, the machine automatically fills the boiler with water. The relative filling warning light switches off when filling the boiler with water has finished. -
Page 15: Coffee Preparation
espresso coffee machines Every now and again the temperature drops below the SET temperature. The symbol starts to flash (heating phase) until the SET temperature has been reached. E. The appliance is ready for use. Take note! The operating temperature is the temperature of the boiler during normal op- eration. -
Page 16: Chrono Function (Coffee Preparation)
espresso coffee machines SUPREMA MODEL: Press one of the dispensing buttons (A - B - D - E) using the programmed doses (installed on installation) or, as an alternative use the (C) button for continuous dis- pensing. Take note! Press the (C) button on the same keyboard if it is necessary to stop the dis- pensing early of a dispensing operation started with one of the already pro- grammed dosage buttons. -
Page 17: Taking Temporised Hot Water For The Preparation Of Infusions
espresso coffee machines 5.3 TAKING TEMPORISED HOT WATER FOR THE PREPARATION OF INFUSIONS A. Position the jug underneath the hot water dispensing tube (14). B. Press the temporized hot water dispensing button (12). C. The dispensing stops at the end of the time programmed at the time of installation. Whilst dispensing hot water, the main display visualises the time remaining to the end of the dispensing. -
Page 18: Steam Dispensing For The Preparation Of Hot Drinks
espresso coffee machines 5.4 STEAM DISPENSING FOR THE PREPARATION OF HOT DRINKS 1. Insert the steam wand into a jug containing the beverage to be heated. Fig. 12 2. Move the lever of the corresponding steam wand upwards. Adjust the steam flow as required. -
Page 19: Electric Cup Warmer
espresso coffee machines 5.5 ELECTRIC CUP WARMER To obtain a greater pre-heating of the cups, enable the supplementary electric cup heater by pressing the “cup heater” button Press the button again to switch off the cup heater resistance. Fig. 15 5.6 UP FUNCTION When the machine is operated in conditions which may considerably reduce its tem- perature, the boiler temperature can be increased by 2°C by pressing the “... -
Page 20: Lectronic Round System )
espresso coffee machines 5.7 E.G.S (Electronic Ground system). This function allows to keep moist the coffee dose used inside of the filter holder, in the event that one of the groups units is not used for more than 30 minutes. With the EGS function activated by default and after every 30 minutes of inactivity of the dispensing unit, a small quantity of water is delivered into the filter holder so as to avoid excessive drying out of the coffee grouts contained within. -
Page 21: Counter Function
espresso coffee machines 5.10 COUNTER FUNCTION Press and keep pressed the “cup heater” button for 15 seconds. Starting from the right, the 1st unit display visualizes the total of coffees dispensed by the machine. 5.11 2 GENERATION M.A.T. AUTOMATIC SYSTEM FOR EMULSIFYING THE MILK WITH ADJUSTABLE TEMPERATURE (OPTIONAL) Appliances fitted with this system can foam milk in a completely automatic way. -
Page 22: Alarm Management Series S40
espresso coffee machines 5.12 ALARM MANAGEMENT SERIES S40 The machines of this series signal possible malfunctions through symbols on the control panel and touchpads. SYMBOL ALARM TYPE PROBLEM POSSIBLE SOLUTION Volumetric system faulty. Grinding is too fine. Adjust the grinding. LED flashing on the selected No detection of the impulses of If the problem persists, contact... - Page 23 espresso coffee machines SYMBOL ALARM TYPE PROBLEM POSSIBLE SOLUTION M.A.T. system temperature M.A.T. temperature sensor in Contact an authorised assis- sensor faulty. short circuit or interrupted. tance centre. Take note! When this alarm is visualised automatic emulsification of the milk can be carried out by keeping the M.A.T.
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Page 24: Be Performed By The User
espresso coffee machines 6. ROUTINE APPLIANCE MAINTENANCE TO BE PERFORMED BY THE USER Take note! To grant the efficiency of the appliance and to maintain correct operation, it is necessary to follow the manufacturer’s instruc- tions as to cleaning and regular maintenance. Attention! Cleaning and routine maintenance operations must be carried out by the user according to the manufacturer’s instructions given here below. -
Page 25: Every 3 Days
espresso coffee machines • Furthermore, clean the coffee dispensing underneath the units with a small brush between one dispensing and another. Fig. 17 • Clean the drip tray and the cup grid, using the standard detergents available on the market, if necessary. Fig. - Page 26 espresso coffee machines Attention! At the end of each workday and after performing the daily cleaning operations, deactivate the machine by closing the electrical system switch and the water mains tap. Warning! Do not use water jets to clean the machine. WATER SOFTENER: If the installation of a water softener has been recommended by the installation engi- neer because of hard water and problems of scale deposits, it is necessary to follow...
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Page 27: Technical Data
espresso coffee machines 7. TECHNICAL DATA Fig. 20 DImENsIoNs AND WEIgHT PoWER suPPLy RATINg AND AbsoRPTIoN 2 gR 3 gR 4 gR 2 gR 3 gR 4 gR 1080 1320 VOLt 220/240/400 220/240/400 220/240/400 50/60 50/60 50/60 3800 5100 6300 WeigHt Kg LSC 024 - Rev. - Page 28 La Spaziale S.p.A. Via E. Duse, 8 40033 Casalecchio di Reno (BO) - (Italy) +39 051 6111011 ¥ +39 051 6111011 ¥ +39 051 6111040 info@laspaziale.com...