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Do not cut foods directly on the provided Ceramic Tray.
•
Do not use parchment paper, silicone mats, or other baking liners in this oven.
•
Opening the door often or for extended periods of time could impact preheat and cook
time. Keep door closed whenever possible to retain heat.
•
Be sure food or baking dishes do not come within 40mm (1.5 inches) of the top heating
elements.
INSTALLING TRAY HANDLE HOOKS
•
Find a location for your Pizza Oven, and then decide which side of the unit you would like
your tray handle to be located.
•
Take the handle hooks, and screw them into the two holes on the desired side. Do not over
tighten.
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Place tray handle in the hooks (Fig B).
PREHEATING
•
Always preheat the oven for at least 5 minutes before use.
•
For items such as pizza and frozen snacks always preheat the Ceramic Tray along with the
oven by putting the Ceramic Tray in place before the appliance starts heating.
•
For more sensitive baked goods such as cookies, croissants, etc; preheating the Ceramic
Tray can cause the food to cook too quickly and is not recommended. Remove the Ceramic
Tray before the appliance starts heating and insert together with food after the preheating
process.
•
As a general rule, if the foods are being cooked on the lower heat settings (Bake and Deep
Pan) preheating the Ceramic Tray is not needed. If the foods cook at higher temperatures,
preheat the Ceramic Tray for optimal results.
•
For crispier crusts on your pizza we recommend preheating the oven for 10 minutes before
the first use, then an additional 3-4 minutes between pizzas for the oven to maintain optimal
temperature.
CHOOSING THE RIGHT FUNCTION
This Pizza Oven & Snack Maker features 5 easy to use settings that were specially programmed
to ensure optimal results for the foods being cooked.
BAKE: Set with a constant temperature at 190°C, enabling you to bake general items like cookies
or pastries in the Pizza Oven. Please note that while you can bake a variety of items at this
temperature you may need to adjust your baking time.
FROZEN SNACKS: Optimised with high heat and high infrared intensity to quickly cook basic
frozen snack items in approximately half the time as a conventional oven. For best results ensure
all items being cooked are of the same type and general size. Please watch the cooking process
closely as cooking times will vary depending on the item type and thickness.
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