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Related Manuals for Russell Hobbs RHP300AU
Summary of Contents for Russell Hobbs RHP300AU
- Page 1 5 MINUTE PIZZA AND SNACK OVEN 2 YEAR WARRANTY RHP300AU INSTRUCTIONS & WARRANTY...
- Page 2 Congratulations on the purchase of your new Russell Hobbs appliance. Each unit is manufactured to ensure safety and reliability. Before using the appliance for the first time, please read this instruction booklet carefully and keep it for future reference. Pass it on if you pass on the appliance.
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Page 3: Before First Use
BEFORE FIRST USE • Read all of the instructions included in this manual. • Remove all packing material and any stickers. • Wash all removable parts in warm soapy water. • Thoroughly dry all parts before reassembling. • Select a location where this unit is to be used, leaving enough space (≈150mm/6 inches) from the back and sides of the unit to allow heat to flow without damage to adjacent cabinets and walls. - Page 4 • Do not cut foods directly on the provided Ceramic Tray. • Do not use parchment paper, silicone mats, or other baking liners in this oven. • Opening the door often or for extended periods of time could impact preheat and cook time.
- Page 5 PIZZA - THIN & CRISPY: This setting works with fresh or frozen pizza by optimising the top and bottom heating elements to give you a crisp crust while melting the cheese on top. Depending on the thickness and number of toppings cooking times may vary so please watch the cooking process closely.
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Page 6: Care And Cleaning
OPERATING YOUR PIZZA OVEN • Turn the control knob to the desired function. Refer to the CHOOSING THE RIGHT FUNCTION section of this manual on page 4. • Turn the timer knob past 10, and then to desired cooking time. •... -
Page 7: Exterior Surfaces
EXTERIOR SURFACES • Clean the glass door with a sponge, soft cloth or nylon pad. A mild dishwashing detergent can be used to remove difficult marks. Do not use a spray glass cleaner. • Clean the stainless steel with a sponge, soft cloth or nylon pad. A mild dishwashing detergent can be used to remove difficult marks. -
Page 8: Troubleshooting
TROUBLESHOOTING PROBLEM EXPLANATION RECOMMENDATION My Pizza cooked The heating element types and • When placing pizza on the tray, pull it out unevenly. location have been specifically slightly with the tray handle to better see where optimised to cook a perfect the true center is. -
Page 9: Important Safeguards
IMPORTANT SAFEGUARDS When using this appliance, basic safety precautions should always be followed, including but not limited to the following: 1. To protect against electrical hazards do not immerse the power cord, plug or pizza oven in water or any other liquid. - Page 10 Spectrum Brands Australia Pty Ltd Spectrum Brands New Zealand Ltd Locked Bag 3004 Braeside PO Box 9817 Newmarket Victoria 3195 Australia Auckland 1149 New Zealand Customer Service in Australia Customer Service in New Zealand TollFree: 1800 623 118 TollFree: 0800 736 776 Email: info@spectrumbrands.com.au Email: service@spectrumbrands.co.nz Website: www.spectrumbrands.com.au...
- Page 11 Warranty Conditions 4. The Goods must be used in accordance with the manufacturer’s instructions. This Warranty does not apply should the defect in or failure of the Goods be attributable to misuse, abuse, accident or non-observance of manufacturer’s instructions on the part of the user.
- Page 12 RECIPES 5 MINUTE PIZZA AND SNACK OVEN 2 YEAR WARRANTY RHP300AU RECIPES...
- Page 13 PERFECTLY EASY PIZZA DOUGH Preparation Time: 60 minutes Ingredients: 3¼ cups all-purpose white flour + extra for dusting 2½ tsps salt 1 tbsp fast-acting active dry yeast 1 cup warm water Method: Combine the flour, salt and yeast in a large mixing bowl. Add the warm water and stir until combined.
- Page 14 THIN CRUST PIZZA DOUGH Preparation Time: 20 minutes Ingredients: 1½ tbsps active dry yeast 1 tbsp sugar 1½ cups warm water 1½ tsps salt 2 tbsps olive oil 2 tbsps honey 2 cups whole wheat flour 2 cups white flour + extra for dusting 2 tbsps polenta Method: Combine the yeast, sugar and water in a large bowl.
- Page 15 GLUTEN-FREE PIZZA DOUGH Preparation Time: 15 minutes Ingredients: 1 tbsp gluten-free active dry yeast ⅔ cup brown rice flour or bean flour + extra for dusting ½ cup tapioca flour 2 tbsps dry milk powder 2 tsp xanthan gum ½ tsp salt 1 tsp unflavoured gelatine powder 1 tsp dried Italian herbs ⅔...
- Page 16 SWEET DESSERT PIZZA DOUGH Preparation Time: 1½ - 2 hours Ingredients: 1 cup warm water 2 tbsps honey 2 ¼ tsps active dry yeast ¼ cup sugar 1 tsp salt 2 tbsps olive oil + extra 3 ¼ cups all-purpose white flour + extra for dusting Method: Place the water and honey in a large bowl and stir to dissolve.
- Page 17 COOKIEZZA CRUST Preparation Time: 1½ - 2 hours Ingredients: 850g refrigerated cookie dough Method: Slice dough into 18 rounds, each 5mm thick. Reserve 9 rounds and set aside. Place 1 round in the middle of the unheated ceramic tray and arrange the remaining 8 rounds around it.
- Page 18 ITALIAN MEAT TRIO PIZZA Preparation Time: 15 minutes Ingredients: 1 prepared pizza crust, unbaked ¾ cup Classical Tomato Herb Pizza Sauce (or prepared tomato pizza sauce) ½ cup mozzarella cheese, shredded 8 thin slices pepperoni 5 thin slices salami, quartered 115g Linguica sausage (or other sausage of your choice), cooked and crumbled ¼...
- Page 19 CHICKEN CAESAR SALAD PIZZA Preparation Time: 15 minutes Ingredients: 1 prepared pizza crust, unbaked ½ cup prepared Garlic Alfredo Sauce 1 cup cooked chicken meat, diced 6 tbsps Parmesan cheese, grated, divided 1½ cups cos lettuce, torn ⅓ cup prepared Caesar salad dressing (regular or low-fat) 1 spring onion, thinly sliced Method: Preheat the Pizza Oven for 5 minutes on the Thin &...
- Page 20 SAUSAGE, BACON & ZUCCHINI PIZZA Preparation Time: 15 minutes Ingredients: ½ recipe Thin Crust Pizza Dough (or any prepared pizza dough) ½ cup prepared pizza sauce ¾ cup smoked gouda cheese, grated, divided ⅓ cup bacon, cooked and crumbled 115g Italian sauce, cooked ½...
- Page 21 STRAWBERRY CHEESECAKE PIZZA Preparation Time: 20 minutes Ingredients: 3 tbsps sugar 2 tbsps vegetable oil 4 tbsps water 2 cups baking mix 170g cream cheese, softened ¼ cup powdered sugar 1 tsp vanilla extract 1½ cups fresh strawberries, hulled, sliced Coarse ground sugar for garnish Method: In a large mixing bowl, combine the sugar, oil and water.
- Page 22 CARAMELISED APPLE PIZZA Preparation Time: 30 minutes Ingredients: 1 prepared pie pastry sheet, unbaked 1 large or 2 small baking apples, cored, very thinly sliced ⅓ cup dark brown sugar 2 tbsps butter, softened 2 tsps white flour 3 tbsps walnuts, chopped Method: Arrange the pie crust on the ceramic tray and form a standing 1⁄2-inch tart crust.
- Page 23 © 2015 SBI. Recipes are to be used in conjunction with the (RHBL50) Russell Hobbs® Aston Blender. All rights reserved. No part of this publication may be reproduced, stored in a retrieval system or transmitted in any form or by any means,...
- Page 24 NOTES...
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