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SAUSAGE, BACON & ZUCCHINI PIZZA
Preparation Time:
15 minutes
Ingredients:
½ recipe Thin Crust Pizza Dough (or any prepared pizza dough)
½ cup prepared pizza sauce
¾ cup smoked gouda cheese, grated, divided
⅓ cup bacon, cooked and crumbled
115g Italian sauce, cooked
½ zucchini, thinly sliced
2 tbsps green pepper, chopped
2 tbsps red onion, chopped
Method:
1.
Preheat the Pizza Oven for 5 minutes on the Thin & Crispy Pizza setting.
2.
Roll out the dough to a 12-inch/ 30cm circle.
3.
When ready, carefully remove the hot ceramic tray and arrange the dough on the tray.
4.
Spoon the sauce over the dough and cover with the cheese. Arrange the bacon, sausage,
zucchini, green pepper and onions on top and bake for 4-5 minutes, until the middle has
cooked through and the cheese is melted.
5.
Cool for a few minutes before slicing to serve.
Serves 4
9
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