Gastroback Fleischwolf Pro Manual
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GASTROBACK
®
FLEISCHWOLF – PRO
Art.-Nr. 41402
Bedienungsanleitung
Bewahren Sie diese Anleitung zur weiteren Verwendung gut auf.

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Summary of Contents for Gastroback Fleischwolf Pro

  • Page 1 GASTROBACK ® FLEISCHWOLF – PRO Art.-Nr. 41402 Bedienungsanleitung Bewahren Sie diese Anleitung zur weiteren Verwendung gut auf.
  • Page 2: Directions For Use

    Directions for Use Bezeichnung der Teile a) STOP/RESET Crossed-blade knife b) ON: for quick processing k) Mincer plate fine c) HALF: for slower processing Mincer plate medium d) REVERSE m) Mincer plate chunky e) Opening for the drive shaft n) Chopper attachment A Feedstick o) Chopper attachment B g) Feed pan with feed funnel...
  • Page 3 Directions for Use Congratulations on the purchase of your new Gastroback Mincer and hope that it will soon convince you of its many advantages. You will soon find that the Gastroback Mincer is an exceptionally efficient and robust appliance for processing meat and vegetables.
  • Page 4 • Never try to take the appliance to pieces or open it. • Never leave children unsupervised when the appliance or units of the appliance are in reach. • Never let children play with the appliance or units of the appliance. Children and invalid people have to be supervised using the appliance.
  • Page 5 • Only install the appliance in proper form secure grounding receptacle with adequate electric power supply (alternating current; 230/240 V, 50 Hz) and ground fault circuit interrupter. The maximum power consumption of the appliance is 1000 Watt. You should also install a fuse with a release current of maximum 30mA.
  • Page 6 • Never push the food into the feeding funnel with your fingers. Always use the feedstick for this purpose! The mincer can not mince hard or stingily ingredients (for example: bones, nuts, ginger). If you use hard ingredients like onions or carrots, you have to steam them before adding them to the meet otherwise they can block the motor.
  • Page 7 2. Loosen the screw plug on the left side of the mincer turning it anticlockwise. Firmly secure the mincer head in the opening for the drive shaft. The opening of the mincer head should be upright. Hold the mincer head with one hand and insert the screw plug into the side hole of the motor block.
  • Page 8 Operating - Mincing meat The mincer operates absolutely dependently and clean. If any problems should occur while operating act upon instructions ´Trouble shooting`. WARNING: For the case that liquid runs over the mincer while operating turn the mincer OFF immediately and pull the plug. Clean and dry the appliance according to the instructions ´Care and cleaning`.
  • Page 9 out the mincer head eventhough there is still meat in the feed funnel turn the mincer OFF and work according to the instructions ´Trouble shooting guide`. Contingently you can use the half speed button for a slower processing. 6. As soon as the last bit is minced turn the appliance OFF and pull the plug. 7.
  • Page 10: Care And Cleaning

    IMPORTANT: Never assemble the appliance with the chopper attachment AND the crossed-blade knife with the mincer plate a. Assemble the mincer head in the opening of the drive shaft. Place the worm inside the mincer head (operate according to the instructions ´Assembling` the appliance. see fig. 1 and 2). b.
  • Page 11 Disassembling WARNING: To avoid injury and damages of the appliance turn the appliance OFF and then wait for approx. 6 seconds to be certain that the motor is no longer running. Always pull the plug before you start disassembling or cleaning the appliance.
  • Page 12: Troubleshooting Guide

    OFF the appliance immediately, pull the plug and dry the appliance with a clean cloth. 8. The motor block must only be wiped clean with a moist cloth. Do not clean the motor block under flowing water, nor should it be immersed in water! Do not use alcohol, benzine, etc.! 9.
  • Page 13 Possible problem Easy solution The mincer blocks up permanently • To ensure that the mincer does not seize, never operate it under while operating. excessive pressure. Operate in a slow and constant pace. Do not try to rush the procedure by pushing down the meat with force. •...
  • Page 14: Waste Disposal

    The purchaser has to present the sales slip in assertion-of-claims and has to bear all charges of costs and risk of the transport. The warranty becomes invalid and GASTROBACK does not assume liability if: 1. The user did not follow the instructions or the user did not use the appliance as stated and only for thus use (improper use, misusage).
  • Page 15 GASTROBACK GmbH Gewerbestraße 29 • D-21279 Hollenstedt/Germany Telefon: +49 (0)4165/2225-0 • Fax: +49 (0)4165/82130 http://www.gastroback.de • E-Mail: info@gastroback.de...

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