Corn Bread; Caraway Rye Bread; White Wheat Bread; Whole Wheat Bread - Toastmaster Breadmaker's Hearth 1143S Use And Care Manual

Corn Bread

egg room temperature plus
enough wa t e r
80°F/27°C to equal
milk 80°F/27°C
o i l
s u g a r
s a l t
d ry milk
bread flour
c o rn meal
a c t i ve dry ye a s t
P ro g r a m s
Insta Program 4 ye a s t

White Wheat Bread

water 80°F/27°C
o i l
s a l t
b r own sugar
d ry milk
whole wheat flour
bread flour
a c t i ve dry ye a s t
P ro g r a m
Whole Wheat Rapid
P rogram 6 ye a s t
2 pounds
1
1 cup
1/2 cup
1/4 cup
1/3 cup
2 tsp
1/2 cup
4 cups
2/3 cup
2 tsp
1 , 2 , 3
1 T B L
2 pounds
1 1/2 cups
2 T B L
2 tsp
3 T B L
3 T B L
2 cups
2 cups
2 tsp
5
1 T B L
- 26 -

Caraway Rye Bread

water 80°F/27°C
o i l
m o l a s s e s
s a l t
d ry milk
rye flour
whole wheat flour
bread flour
c a raway seeds
a c t i ve dry ye a s t
P ro g r a m

Whole Wheat Bread

water 80°F/27°C
o i l
s a l t
b r own sugar
d ry milk
whole wheat flour
a c t i ve dry ye a s t
P ro g r a m
Whole Wheat Rapid
P rogram 6 ye a s t
2 pounds
1 2/3 cups
2 T B L
1/4 cup
2 tsp
2 T B L
1 1/2 cups
1/2 cup
3 cups
2 T B L
3 1/4 tsp
6
2 pounds
1 1/2 cups + 1 T B L
2 T B L
2 tsp
1/3 cup
3 T B L
4 cups
1 T B L
5
4 tsp