Vacuuming And Sealing Bags - Miele EVS 6114 Operating And Installation Instructions

Operation

Danger of injury!
Damage to the glass lid can cause
implosion.
Do not under any circumstances use
the drawer if the glass lid is
damaged.
Soiling and liquid must not be
allowed to get on the sensors.
Otherwise the sensors will fail to
react or switch on or off
unintentionally.

Avoid damaging the drawer!
Liquid getting into the vacuum pump
air intake valve during a vacuuming
process can result in damage to the
vacuum pump.
Fill the vacuum sealing bag with
liquid to a maximum of ¹/₃.
20

Vacuuming and sealing bags

 Fill the vacuum bag.
 Open the drawer and the glass lid.
 Place the vacuum sealing bag in the
vacuum chamber so that the open
end of the bag lies across the sealing
bar. Ensure that the edge of the bag
is positioned centrally and crease free
on the sealing bar.
 Switch the drawer on with the
 sensor.
The  and  sensors will light up.
 Touch the  sensor repeatedly until
the segment for the required vacuum
level lights up.
 Touch the  sensor repeatedly until
the segment for the required sealing
level lights up.
 Close the glass lid and press it down
lightly.
The vacuuming process will start.
The following occurrences during the
vacuuming process are normal and do
not indicate a functional or appliance
fault:
– the bag inflates, before enveloping
the food being vacuum sealed,
– bubbles form in the liquid, creating
the impression that it is boiling.
If the amount of bubbles being
formed during the vacuuming
process increases alarmingly and it
looks like liquid might run out of the
bag, you can seal the bag early (see
"Sealing the bag early").