Computer Panel Key Descriptions - ULTRAFRYER Systems PAR-3-14HE CE Operating Instructions Manual

C. COMPUTER PANEL KEY DESCRIPTIONS
1. HOLD LAMP
When lit (bright) indicates a product hold time is being tracked.
2. HEAT LAMP
When lit (bright) indicates the computer is calling for heat.
3. DISPLAY
Displays modes, functions and operations of the computer.
4. MELT LAMP
When lit (bright) indicates the computer is in the melt cycle.
5. PROGRAM LAMP
When lit (bright) indicates the computer is in the program mode.
6. ON/OFF KEY
Turns the computer ON and OFF when the fryer power switch is in the ON position and the drain valve lever is in the
closed UP position.
7. PROGRAM KEY
a. In "operating" mode, allows access to the programming mode.
b. In "programming" mode, allows access to the operating mode and general navigation function see page 20.
8. SCAN KEY
a. In "operating" mode, displays the remaining cook time on every product currently in a cook cycle and lights the re-
spective products "LED" for 2 seconds.
b. In "programming" mode, steps to the next function to be programmed.
9. ENTER EXIT FILTER KEY
This key will force a filter the fryer into the filter mode. This key is an optional feature.
10. TEMP/TOGGLE CLEAR KEY
a. In "operating" mode, displays the actual temperature followed by the programmed "set" temperature.
b. In "programming" mode, allows the user to "toggle" (switch) between choices in an entry field and "clear" values
from a data field.
11. HOLD KEY
a. In "operating" mode, used to view remaining hold times.
12. SET BACK
a. In operating mode forces setback . Display will show "setback" and appliance will be controlled to setback tempera-
ture instead of setpoint temperature.
13. EXIT/MELT KEY
a. In "operating" mode, used to manually exit the shortening melt cycle.
b. In "programming" mode, used to enter numerical value 0.
14. PRODUCT LED
a. When lit (bright) in the "operating" mode, identifies the product data being displayed.
b. When lit (bright) in the "programming" mode, identifies the product being programmed.
15. PROGRAMMING AND PRODUCT COOK KEY
a. In "operating" mode, used to start and stop a product‟s cook cycle.
b. In "programming" mode, used to enter numerical values 1 to 10.
1
Menu Strip
6
8
2 3 4
9 10 13
11 12
Page 20
5
15
14
7
30A134