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Summary of Contents for KERN MFB series
- Page 1 KERN & Sohn GmbH Ziegelei 1 Phone: +49-[0]7433- 9933-0 D-72336 Balingen Fax: +49-[0]7433-9933-149 E-Mail: info@kern-sohn.com Internet: www.kern-sohn.com Operating manual Electronic bathroom scales KERN MFB Type MGE Version 2.0 2017-07 MFB-BA-e-1720...
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Page 2: Table Of Contents
KERN MFB Type MGE Version 2.0 20107-07 Operating instructions bathroom scales Contents Technical data ....................3 Declaration of conformity ................. 3 Appliance overview ................... 4 Keyboard overview ....................4 Overview of display ....................5 Basic Information (General) ................6 Proper use ........................ 6 Improper Use...................... -
Page 3: Technical Data
1 Technical data KERN (Typ) MGE 100K-1 Trademark MFB 150K100 Readability (d) 0.1 kg Weighing range (max) 182 kg Accuracy +- 0.5% +- 0.1kg Weighing Units kg, lb Stabilization time 2 sec. Height of digits (mm) 35 mm Operating temperature -10°... -
Page 4: Appliance Overview
3 Appliance overview Display Buttons 3 - 6 Electrodes 3.1 Keyboard overview • Switch on balance • Call up menu • Confirm entry in menu Scroll forward in menu Scroll backwards in menu MFB-BA-e-1720... -
Page 5: Overview Of Display
3.2 Overview of display fat % Kilogram Body fat ratio in % Body water ratio in % Percent Muscle ratio in % Gender of person Male Bone weight in kg Person male and athletic KCAL Calories Gender of person Female Body Mass Index Person female and athletic User ID (P0-P9) -
Page 6: Basic Information (General)
The structure of the balance may not be modified. This may lead to incorrect weighing results, safety-related faults and destruction of the balance. The balance may only be used according to the described conditions. Other areas of use must be released by KERN in writing. 4.3 Warranty Warranty claims shall be voided if ... -
Page 7: Basic Safety Precautions
Stepping on the edge of the weighing plate may cause tilting of balance or fall of person. Carefully read this operation manual before setup and commissioning, even if you are already familiar with KERN balances. 6 Transport and storage 6.1 Testing upon acceptance When receiving the appliance, please check packaging immediately, and the appliance itself when unpacking for possible visible damage. -
Page 8: Unpacking, Setup And Commissioning
7 Unpacking, Setup and Commissioning 7.1 Installation Site, Location of Use The balances are designed in a way that reliable weighing results are achieved in common conditions of use. You will work accurately and fast, if you select the right location for your balance. Therefore, observe the following for the installation site: Place the balance on a firm, level surface;... -
Page 9: Using The Balance
8 Using the balance Step on the scales with bare feet. When doing so, make sure that each foot touches at least one of the sensors. Try standing as still and upright as possible. The weight of a person will be shown after a few seconds. ... -
Page 10: How To Determine Body Values
8.2 How to determine body values Make sure scales are unloaded, then press The values entered previously will be queried a second time The activated symbol or the entered (example) value will be flashing. Confirm value by ... -
Page 11: Table For Standard Values Body Fat, Body Water, Muscle, Bone And Classification Of Bmi Values
8.3 Table for standard values body fat, body water, muscle, bone and Classification of BMI values Body fat (%): Female Male too low normal obese too low normal obese high high 12-20 <18% 18-28% 28-33% >33% <15% 15-21% 21-26% >26% 21-42 <20% 20-30% 30-35%... - Page 12 Body water (%): Female Male Corresponding Hydration level < 30 66,0 - 60,5 % 66,0 – 59,9% Optimal Hydration 60,4 - 57,1 % 59,8 – 56,4% Slight Dehydration 57,0 – 53,6 % 56,3 – 53,0% Moderate Dehydration Weight scope of 53,5 –...
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Page 13: Servicing, Maintenance, Disposal
Remove dirt immediately. 9.2 Servicing, maintenance The appliance may only be opened by trained service technicians who are authorized by KERN. 9.3 Disposal Disposal of packaging and appliance must be carried out by operator according to valid national or regional law of the location where the appliance is used.
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