CMA Dishmachines GL-X Quick Setup Instructions

GL-X
Quick Setup
Instructions
WARNING: Electrical and plumbing
connections need to be made by a
licensed service person and comply
with all Federal, State and Local
Health, Electrical, Plumbing and
Safety codes.
HARD WIRE
2
POWER SUPPLY
4 1/2" WATER
INLET
LEVELING
3
LEGS
STEP
1
1"AIR GAP
WALL DRAIN
Connect the drain hose to wall or floor drain.
The floor drain must have a 1 inch air gap
between drain hose and floor drain.
STEP
4
Connect dishmachine to hot water source,
recommended 140 0 (120 0 minimum temperature
required) using a 1/2"connector.
PN: 10130.04
STEP
2
FLOOR DRAIN
DO NOT USE POWER CORD OR GFI OUTLET.
This unit
appropriatley size circuit breaker.

GL-X REAR VIEW

GFI
MUST BE hard-wired to a dedicated
DRAIN VALVE
5
CHEMICAL
TUBING
TUBE
5
STIFFENER
1
DRAIN HOSE
STEP
3
Level dishmachine by adjusting leveling legs.
Dishmachine must be level front and back to
ensure proper performance.
STEP
5
BLUE RED
Insert tube stiffener with chemical tubing into
corresponding chemical dispensers.
WHITE
11-2016