Related Manuals for Caple SO110
Summary of Contents for Caple SO110
- Page 1 Combination steam oven Instruction manual SO110 Contact Caple on 0117 938 7420 or for spare parts www.caple.co.uk...
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Page 2: Table Of Contents
Operation Functions Introduction of functions and settings Suggested steaming times Steam cooking tips Useful tips Replacing the oven lamp Fitting oven shelves Care and maintenance Troubleshooting Caple contact details Please keep this instruction manual for future reference Instruction manual SO110... -
Page 3: Safety Warnings
- Cleaning and user maintenance should not be carried out by children without supervision. - The appliance is not intended to be operated by means of an external timer or separate remote control system. Please keep this instruction manual for future reference Instruction manual SO110... - Page 4 - Do not use steam cleaners for cleaning the appliance. - Ensure the appliance is switched off before replacing the lamp to avoid the possibility of electric shock. Please keep this instruction manual for future reference Instruction manual SO110...
- Page 5 - Maintenance and repair work must be made only by authorised Caple service technicians. Installation and repair work that is carried out by unauthorised technicians may endanger you. - It is dangerous to alter or modify the specifications of the appliance in any way.
- Page 6 - Ensure that the supply cord is not wedged during the installation. If the supply cord is damaged, it must be replaced by a Caple service technician or similarly qualified persons in order to prevent a hazard. - While the oven door is open, do not let children climb on the door or sit on it.
- Page 7 - Do not operate the appliance before it is fully installed. - The appliance must be installed by an authorised technician. - Caple is not responsible for any damage that may be caused by defective placement and installation by unauthorised persons.
- Page 8 - The oven shelves and trays incline when pulled out. Be careful not to let hot liquid spill over. Please keep this instruction manual for future reference Instruction manual SO110...
- Page 9 - To maintain the efficiency and safety of your appliance, we recommend you always use original spare parts and to call only our authorised Caple Service agents in case of need. Please keep this instruction manual for future reference...
- Page 10 Registration can also be completed online by visiting www.caple.co.uk. Ensure you keep your warranty card safe, you may need to show it to Caple Service together with proof of purchase.
- Page 11 This appliance has been designed, constructed and marketed in compliance with safety requirements in force. This appliance has been manufactured to the strictest standards and complies with all applicable legislation. Please keep this instruction manual for future reference Instruction manual SO110...
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Page 12: Product Overview
1 x Instruction manual 5. Oil collecting plate 1 x Wire rack 1 x Water absorber cessories To purchase additional or replacement accessories, please visit www.caple.co.uk Steam tray Grill rack Water absorb PRODUCT SPECIFICATION urchase additional or replacement accessories, please visit www.caple.co.uk... -
Page 13: Installation
70 mm at the rear for ventilation (fig.4 & fig.5). 589mm 589mm 593mm 593mm 578mm 578mm 25mm 25mm Please keep this instruction manual for future reference Instruction manual Please keep this instruction manual for future reference Instruction manual SO110... -
Page 14: Dimensions
PRODUCT DIMENSIONS PRODUCT DIMENSIONS DIMENSIONS Please keep this instruction manual for future reference Please keep this instruction manual for future reference Instruction manual Instruction manual Please keep this instruction manual for future reference Instruction manual SO110... -
Page 15: Electrical Connection
The ovens are designed to operate with a mono-phase alternating current of 220-240V, 50Hz. Before the installation of the appliance, check the specifications on the rating label. Please keep this instruction manual for future reference Instruction manual SO110... - Page 16 4. Always clean or descale the cavity and food tray or racks. 5. If the power socket is damaged, to avoid hazard, please Caple service to replace 6. If the product will not be used for a long period of time, please clean up the water in the oven, and disconnect with power supply.
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Page 17: Control Panel And Display
CONTROL PANEL AND DISPLAY Button Description 1 Power 2 Programme 3 Timer 4 Temperature settings 5 Light 6 Up (+) 7 Down (-) 8 Select 9 Boost 10 Start / Pause Please keep this instruction manual for future reference Instruction manual SO110... -
Page 18: Operation
Turbo conventional heat Please keep th Turbo conventional heat Please keep this instruction manual for future reference Please keep this instruction manual for future reference Please keep this instruction manual for future reference Instruct Instruction manual SO110 Instruction manual Instruction manual... -
Page 19: Functions
. If temp Setting the time - Press for 3sec to set curre ght function . Press the light button to turn the internal oven light on/o Instruction manual SO110 4. Timer button. 7. Boost function pressing and then press... - Page 20 For example; Descaler kits can be purchased directly at www.caple.co.uk. l show the current time. For example; Please keep this instruction manual for future reference...
- Page 21 Please keep this instruction manual for future reference Turbo conventional heat Turbo conventional heat Turbo conventional heat Please keep this instruction manual for future reference Instruction manual SO110 Instruction manual SO110 Please keep this instruction manual for future reference Instruction manual SO110 Instruction manual SO110...
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Page 22: Introduction Of Functions And Settings
- For food such as fish, ribs, whole chicken or beef, where you do not want to keep the juices or oils, then you can use the grill rack with the steam tray beneath to catch any oils or juices. Please keep this instruction manual for future reference Instruction manual SO110... -
Page 23: Suggested Steaming Times
So, the foods that benefit to this cooking method are generally, those with no fat such as, fish, some types of meat, legumes, potatoes, cereals, eggs, pudding, vegetables, etc. It is not good for vegetables with tough fibres or fruits in general. Please keep this instruction manual for future reference Instruction manual SO110... -
Page 24: Useful Tips
Do not operate appliance if the supply cord is damaged or after the appliance Caple service to arrange a service call. malfunctions, or has been damaged in any manner. if so, contact Caple service to arrange a service call. Please keep this instruction manual for future reference... -
Page 25: Fitting Oven Shelves
Warning: Do not operate appliance if the supply cord is damaged or after the appliance malfunctions, or has been damaged in any manner. if so, contact Caple service to arrange a service call. Please keep this instruction manual for future reference... -
Page 26: Troubleshooting
No water tank or water tank not Contact Caple service. on display in place. If the problem still persists, please contact Caple service for assistance: T - 0117 938 7420 E - service@caple.co.uk Please keep this instruction manual for future reference... - Page 27 Please keep this instruction manual for future reference Instruction manual SO110...
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Page 28: Caple Contact Details
Caple Service Fourth Way Avonmouth Bristol BS11 8DW t: 0117 938 7420 e: service@caple.co.uk www.caple.co.uk Please keep this instruction manual for future reference Instruction manual SO110...