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Summary of Contents for Nexgrill G5NEX
- Page 1 IMPORTANT: RETAIN FOR FUTURE REFERENCE. READ CAREFULLY. Table of Contents Package Content List ....2 - 4 Preparation ........5 Assembly Instructions ....6 - 20 720-0958D FOR OUTDOOR USE ONLY. NOT FOR COMMERCIAL USE. Part Number: 19000704A0...
- Page 2 Package Parts List...
- Page 3 Package Parts List...
- Page 4 Package Parts List...
- Page 5 Tools Needed Some parts come with screws pre-installed. Loosen and tighten for final assembly. Hardware package list Truss Head Screw Stainless Steel (Black) Truss Head Screw 1/4 - 20 x 1/2” 5/32 - 32 x 3/8” 5/16” A x22 B x18 C x2 Flat Washer Flat Washer...
- Page 6 Use the pre-installed screws.
- Page 7 Use the pre-installed screws.
- Page 8 Use the pre-installed screws.
- Page 9 Use the pre-installed screws.
- Page 11 Check and re-tighten all screws.
- Page 12 Use the pre-installed screws. Insert bottom pin first.
- Page 13 Insert bottom pin first.
- Page 14 Remove and discard the pre-installed screws and washers.
- Page 15 Loosen the pre-installed screw. Hook the left side shelf onto the loosened screw. Fit three screws from inside. Tighten all screws.
- Page 16 Loosen the pre-installed screw.
- Page 17 Hook the right side shelf onto the loosened screw. Fit three screws from inside. Tighten all screws.
- Page 20 Read the separate Operating Instruction Manual before use!
- Page 21 Important: Read the separate Operating Instruction Manual before use! Contact your local Barbeque Galore store on 1 300 301 392 for after sales support.
- Page 22 • This instruction manual contains important information necessary for the proper assembly and safe use of the appliance. • Read and follow all warnings and instructions before assembling and using the appliance. • Keep this manual for future reference. Questions, problems, missing parts? Before returning to the retailer, please call your Barbeques Galore customer service department at 1300 301 392 for after sales service and support.
- Page 23 Table of Contents Safety Instruction ......3 Troubleshooting ......13 Gas Hook–Up .
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Page 24: Safety Instruction
Safety Instruction DANGER WARNING If you smell gas: Do not store or use gasoline or other flammable liquids or vapours in the • Shut off gas to the appliance. vicinity of this or any other appliance. • Extinguish any open flame. •... - Page 25 WARNING CAUTION: Beware of Flashback Do not try lighting this appliance without reading the “LIGHTING INSTRUCTIONS” section of this manual. CAUTION: Spiders and small insects occasionally spin webs or make nests in the grill CERTIFIED IN ACCORDANCE WITH AS 5263.0-2013 & burner tubes during transit and ®...
- Page 26 • LP-Gas Supply System DO NOT install this unit into combustible enclosures. Minimum clearance from sides and back of unit to • If the information is not followed combustible construction, 91.44 cm / 36 in. from sides exactly, a fire resulting in death 305 mm and 91.44 cm / 36 in.
- Page 27 When using the barbeque, do not touch the cooking surfaces, WARNING flame tamer or immediate surroundings as these areas Keep a spray bottle of soapy water near the gas supply become extremely hot and could cause burns. Use only dry valve and check the connections before each use.
- Page 28 Diagrammatical Representation Of “Outdoor Areas” This appliance shall only be used in an above ground open- air situation with natural ventilation, without stagnant areas, where gas leakage and products of combustion are rapidly dispersed by wind and natural convection.
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Page 29: Installer Final Check List
Gas Hook-Up L.P. TANK REQUIREMENT Make sure all burner valves are in their OFF position. Inspect valve connections, port, and regulator assembly. Only gas cylinders with a "POL" low pressure connection are Look for any damage or debris. Remove any debris. to be used with this BBQ. -
Page 30: Leak Testing
Leak Testing GENERAL ALWAYS CHECK FOR LEAKS AFTER EVERY L.P. GAS CYLINDER CHANGE Although all gas connections on the barbeque are leak tested at the factory prior to shipment, a complete gas leak test check must be performed at the installation site due to possible mishandling in shipment, or excessive pressure Check all gas supply fittings for leaks before each use. -
Page 31: Operating Instructions
Operating Instructions GENERAL USE OF THE BARBEQUE NOTE: The hot grills sear the food, sealing in the juices. The more thoroughly the grills are preheated, the faster the meat Each main burner is rated at 12.00 MJ/h. The main burners browns and the darker the grill marks. - Page 32 Match Light Main burner 1. If the burner will not light after several attempts then the burner can be match lit. Before using the match, turn the knobs clockwise to OFF and allow 5 minutes for any accumulated gas to dissipate. 2.
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Page 33: Care And Maintenance
Care and Maintenance STAINLESS STEEL Warning: If you wish to replace main burner, we Stainless steel is very durable if regularly cleaned and strongly recommend that you hire a professionally washed with fresh water. We recommend 3M™ † Stainless trained technician to replace it. Please understand that Steel Cleaner &... -
Page 34: Troubleshooting
Troubleshooting SPIDER AND INSECT WARNING COOKING TEMPERATURES Checking and cleaning burner/ venturi tubes for insects and High setting: Use this setting for fast warm-up, for searing insect nests. A clogged tube can lead to a fire beneath the steaks and chops, and grilling. barbeque. -
Page 35: Ordering Parts
PROBLEM SOLUTION Barbeque only heats to 93-149°C Check to see if the fuel hose is bent or kinked. / 200-300°F. Make sure the barbeque area is clear of dust. Make sure the burner and orifices are clean. Check for spiders and insects. Grill takes a long time to preheat. -
Page 36: Grill Cooking Chart
Grill Cooking Chart WEIGHT OR HEAT APPROXIMATE SPECIAL INSTRUCTIONS FOOD THICKNESS SETTING TIME AND TIPS Slice. Dot with butter or margarine. Wrap in Vegetables heavy -duty foil. Grill, turning occasionally. Fresh Beets Grill, turning once. Brush occasionally with Carrots Medium 12 to 20 minutes melted butter or margarine. - Page 37 WEIGHT OR HEAT APPROXIMATE SPECIAL INSTRUCTIONS FOOD THICKNESS SETTING TIME AND TIPS Grill, turning occasionally. 30 to 40 Ribs Medium During last few minutes brush with barbecue minutes sauce. Turn several times. Ham steaks 2.5 cm / 1 in. High 4 to 8 minutes Trim edges.
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Page 38: Grill Recipe Suggestion
Grill Recipe Suggestion BBQ SALMON 1 550 g Can pineapple chunks in juice, 1/8 tsp. pepper drained half hour before cooking, turn 4 cups thinly sliced potatoes (4 2 large salmon steaks the burner to the grill on full. Drain medium-sized potatoes) 2 tbs. - Page 39 BEEF AND LAMB KEBABS medium flame, turning occasionally until At the beginning of the rack and to its thoroughly cooked. This may take 30 center, penetrate the second rib with Serve 4 minutes. Remove from grill and cool for the pointed end of the spit and push it 250 g boneless sirloin or beef cut into handling.
- Page 40 WARRANTY AND CONSUMER GUARANTEE Barbeques Galore Warranty is provided in addition to other rights and remedies as set out below under ‘Consumer Guarantees’. Warranty Term Subject to the conditions set out below, this product is warranted to the purchaser to be free from defects in workmanship and materials from the date of purchase for the terms specified below.
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Page 41: Exploded View
Exploded View 9 10 11 12... -
Page 42: Parts List
Parts List Part (Description) QTY IN BARBEQUE PART NUMBER QTY IN SPARE PARTS PACK Main Lid NX720-0888T01 Temperature Gauge NX720-0888T02 Logo NX720-0888T03 Hood Buffer A NX720-0888T04 Main Lid Handle Assembly NX720-0888T05 Flame channel NX720-0888T06 R Pin A NX720-0888T07 1 Set Main Burner Assembly Main Burner Igniter Wire A NX720-0888T09...
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Questions and answers
My burners (4) do not have as much flame output as before. I have installed a new regulator and have a full tank of propane. All burners light but do not seem to be getting much gas.