KitchenAid KHIP5 90510 Instructions For Use Manual
KitchenAid KHIP5 90510 Instructions For Use Manual

KitchenAid KHIP5 90510 Instructions For Use Manual

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Summary of Contents for KitchenAid KHIP5 90510

  • Page 1 Instructions for use...
  • Page 3: Table Of Contents

    Installation diagrams Important safety instructions Safeguarding the environment Eco Design Declaration Before use Using existing pots and pans Recommended pan base diameters Installation Electrical wiring Instructions for use Cleaning Troubleshooting After-sales service Power setting table Functions table Cooking table...
  • Page 4: Installation Diagrams

    Installation diagrams 180 mm 310/190 mm 180 mm 180 mm 180 mm Min. 5 cm Min. 10 cm 5 mm Min. 3 cm Max. 6 cm...
  • Page 5 Installation diagrams...
  • Page 6: Important Safety Instructions

    These instructions are also available at: docs.kitchenaid.eu IMPORTANT SAFETY INSTRUCTIONS YOUR SAFETY AND THAT OF OTHERS IS VERY IMPORTANT This manual and the appliance itself provide important safety warnings which you should read and observe at all times. This is the hazard symbol, which warns of potential safety risks to users and others.
  • Page 7 - The user must not be able to access the electrical components after installation. - The appliance is designed solely for cooking food in a domestic environment. No other use is permitted (e.g. heating rooms). The manufacturer cannot be held responsible for inappropriate use or incorrect setting of the controls.
  • Page 8 placed on the surface of the hob as they can become hot. - After using the hob, switch off the element using its control and do not rely on the pan detector (only applies to hobs with a glass surface). Disposing of household appliances - This product is made from recyclable or reusable materials.
  • Page 9: Safeguarding The Environment

    Safeguarding the environment Energy saving tips Disposing of packaging materials Follow the following recommendations for The packaging materials are fully recyclable and optimum results: marked with the recycling symbol ( ). Dispose • Use pots and pans that have the same base of the various packaging materials responsibly diameter as the cooking zone you are using.
  • Page 10: Using Existing Pots And Pans

    Using existing pots and pans Use a magnet to check whether your pots and pans are suitable for using on the induction hob: If the magnet does not stick to the item’s base, it will not work on the hob. - Make sure that pots and pans have a smooth base, otherwise they may scratch the glass ceramic surface of the hob.
  • Page 11: Electrical Wiring

    Electrical wiring WARNING - Disconnect the appliance from the power supply. - Installation must be carried out by a qualified electrician who is fully aware of current safety and installation regulations. - The manufacturer cannot be held responsible for injury to persons or animals and for damage to property resulting from failure to observe the regulations provided in this section.
  • Page 12 Electrical wiring If the hob does not come with power supply cables, use two H05RR-F cables (connected to the two terminal boards) for the electrical wiring as indicated in the table below. Wires Quantity x size 380-415 V 3N ~ 220-240 V ~ 220-240 V ~ (AU and UK) 3 x 4 mm...
  • Page 13: Instructions For Use

    Instructions for use Description of the control panel The control panel is equipped with touch controls that can be operated simply by pressing the corresponding symbol (a light touch is sufficient). To select and activate the cooking zones To switch the single cooking To activate zone off...
  • Page 14 Instructions for use If you are using a pot or pan that is not suitable, not correctly positioned or not of the correct dimensions for your induction hob, the "no pot" message will appear in the display (see figure on the left).
  • Page 15 Instructions for use Flexible zone This function allows you to use two cooking zones as an extra-large single zone. It is perfect for oval, rectangular and elongated pans (with maximum base dimensions of 40x18 cm). Switch on the hob and press the button: The two cooking zone displays will show the setting "0".
  • Page 16 Instructions for use Simmering Bring the water to the boil, then press the relevant button to select the simmering function. An appropriate power setting will be set automatically to keep it just under boiling point. To deactivate the function, simply press OFF on the slide touchscreen. Melting This function maintains a permanently low temperature in the cooking zone.
  • Page 17: Cleaning

    Cleaning WARNING - Never use steam cleaners. - Before cleaning, make sure that the cooking zones are switched off and the residual heat indicator ("H") is not displayed. IMPORTANT: Do not use abrasive sponges or pan scourers as these could damage the surface of the glass.
  • Page 18: After-Sales Service

    After-sales service Before contacting our after-sales service 1. See if you can solve the problem yourself by referring to the "Troubleshooting" section. 2. Switch the hob off and on again to see if the problem persists. If the fault persists after you have carried out the checks listed above, contact your nearest after- sales service.
  • Page 19: Power Setting Table

    Power setting table Setting use Power setting Type of cooking (cooking type and habits) Ideal for rapidly increasing the temperature of Boost Heating quickly food or cooking liquids and boiling water quickly. Max. power Ideal for browning, starting to cook, frying frozen Frying, boiling products, rapid boiling.
  • Page 20: Functions Table

    Functions table Function Description of the automatic functions Identifies a power setting that is suitable for simmering in recipes with a long cooking time. Suitable for cooking tomato sauce, ragù, soups, minestrone, maintaining a constant cooking level. Ideal for cooking in a Simmering bain-marie (creamy sauces) and reheating food that has already been cooked.
  • Page 21: Cooking Table

    Cooking table Power setting and cooking status Type(s) of Dish(es) or type of food cooking First stage Power Second stage Power Cooking the pasta and Fresh pasta Heating the water Booster - 9 maintaining the boil Cooking the pasta and Dry pasta Heating the water Booster - 9...
  • Page 22 Cooking table Power setting and cooking status Type(s) of Dish(es) or type of food cooking First stage Power Second stage Power Grilled Preheating the grill Cooking on both sides Browning with oil (or Cooking and maintaining Fish Stewed power setting 6 if using the temperature butter) Fried...
  • Page 24 Whirlpool Europe S.r.l. - Socio Unico Viale G. Borghi, 27 - 21025 Comerio (VA), Italy Tel. +39 0332 759111 - Fax +39 0332 759268 www.whirlpool.eu Printed in Italy 05/16 400010887043...

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