Table of Contents
Advertisement
Grill
Food
Temperature
(°C)
Roast beef, me-
210 - 230
dium
Filet of beef,
230
medium
Back of pork
210 - 230
Back of veal
210 - 230
Back of lamb
210 - 230
Whole Fish, 500
210 - 230
- 1000 g
11.13 Frozen foods
• Remove the food packaging. Put the
food on a plate.
Food
Pizza, frozen
Pizza American, frozen 190 - 210
Pizza, chilled
Pizza Snacks, frozen
1)
French Fries, thin
1)
French Fries, thick
Wedges / Cro-
1)
quettes
Hash Browns
Lasagne / Cannelloni,
fresh
Lasagne / Cannelloni,
frozen
Chicken Wings
1) Turn 2 or 3 times during roasting.
Time (min)
1st side
30 - 40
20 - 30
30 - 40
30 - 40
25 - 35
15 - 30
Temperature (°C)
200 - 220
210 - 230
180 - 200
210 - 230
210 - 230
210 - 230
210 - 230
170 - 190
160 - 180
190 - 210
2nd side
30 - 40
20 - 30
30 - 40
30 - 40
20 - 35
15 - 30
• Do not cover it with a bowl or a plate.
This can extend the defrost time.
Time (min)
Shelf position
15 - 25
3
20 - 25
3
13 - 25
3
15 - 30
3
20 - 30
3
25 - 35
3
20 - 35
3
20 - 30
3
35 - 45
2
40 - 60
2
20 - 30
3
ENGLISH
31
Shelf position
1
1
1
1
1
1
Hide quick links:
Advertisement
Table of Contents
