Daewoo KOR6M3R Operating Instructions Manual page 26

OMELETTS
/ oz.(15g) butter
1
2
4 eggs
6 tbsp(90ml) milk
salt & pepper
SCRAMBLED EGG
/ oz.(15g) butter
1
2
2 eggs
2 tbsp(30ml) milk
salt & pepper
SAVORY MINCE
1 small onion, diced
1 clove garlic, crushed
1 tsp(5ml) oil
7 oz.(200g) can chopped tomatoes
1 tbsp(15ml) tomato puree
1 tsp(5ml) mixed herbs
8 oz.(225g) minced beef
salt and pepper
KOR-6S3BK_KOR663VWBUB015UB00(영)_A5.indd 25
1. Whisk together eggs and milk.
Season.
2. Place butter in 10"(26cm) flan dish.
Cook on P-HI for 1 minute, until
melted. Coat the dish with the
melted butter.
3. Pour omelette mixture into flan
dish. Cook on P-HI for 2 minutes.
whisk mixture and cook again on
P-HI for 1 minutes.
1. Melt the butter in a bowl on P-HI for
1 minute.
2. Add the eggs, milk and seasoning
and mix well.
3. Cook on P-HI for 3 minutes, stirring
every 30 seconds.
1. Place onion, garlic and oil in
casserole, and cook on P-HI for 2
minutes or until soft.
2. Place all other ingredients in
casserole. Stir well.
3. Cover and cook on P-HI for 5
minutes then P-60 for 10-15
minutes or until the meat is cooked.
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16. 9. 1. 오후 6:06