Keating of chicago inc. instant recovery fryer specification sheet (2 pages)
Summary of Contents for Keating Of Chicago PRE-2000 SERIES
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® INSTANT RECOVERY ELECTRIC FRYER SERIES PRE-2000 MANUAL IMPORTANT: THIS MANUAL PROVIDES SPECIFIC OPERATING INSTRUCTIONS FOR YOUR MODEL. USE THE INSTANT RECOVERY® ELECTRIC FRYER ONLY AS INSTRUCTED IN THIS MANUAL. KEEP A COPY OF YOUR BILL OF SALE. The date on the bill establishes the warranty period should service be required. If service is performed, it is in your interest to obtain and keep all receipts.
PURCHASER SHOULD POST IN A PROMINENT LOCATION. WARNING Burns Shock Improper installation, adjustment, alteration, service or maintenance can cause property damage, injury or death. Read the installation, operating and maintenance instructions thoroughly before installing or servicing this equipment. Improper installation can cause damage, injury or death.
ELECTRIC FRYER - SERIES PRE-2000 TABLE OF CONTENTS Important Safety Instructions ..........i Thermostat Bulb Positioning ........... 10 INTRODUCTION .............. 1 Hi-Limit Check ............... 10 INSTALLATION SERVICE DIAGNOSIS Damage During Shipment ..........1 Troubleshooting Chart ..........11 - 12 Standard Features ............
STANDARD FEATURES CM Model: BB and TS Counter Model Fryers are equipped with all of the same features as the BB and • Highly polished stainless steel fryer vessel TS Models respectively, but take up less than three square feet of counter space. The 10x11CM Model •...
ELECTRIC FRYER - SERIES PRE-2000 2. The restraint means must be FIRST STEPS NOTICE attached to the rear of the Keating Electric Fryer within 2" of the center POSITIONING line width and approximately 1-5/8" The fryer must be placed under an exhaust hood with from the bottom of the cabinet a fi...
NOTE: Some fryers with Basket-Lifts, Zero-Space™ Filters (model BB ZS or TS ZS) or Central Filters may BE SURE THE HEATING ELEMENTS ARE COM- have separate 120 volt control circuit connections. PLETELY COVERED WITH OIL BEFORE SWITCHING Fryers with Basket-Lifts or Zero-Space™ fi lters will THE FRYER ON.
ELECTRIC FRYER - SERIES PRE-2000 B. CPU Models NOTE: For a fryer with a Central or Safe & Easy® Filter, always check the rear drain operating handle *See separate computer instructions or call before attempting to use the fryer. A safety switch 1-800-KEATING.
8. When cooking cycle is complete, an audible alarm 4. For front drain fryers, slowly turn handle forward will sound and the basket(s) will raise automatically. to avoid splashing. The drain valve will be completely Allow oil to drain before removing baskets. Basket(s) open after 1/4 turn.
ELECTRIC FRYER - SERIES PRE-2000 14. Prior to refi lling with oil, wipe the inside of the Figure 6 fryer vessel making sure all water and Klenzer has Keating Klenzer been removed. and Sea Powder WATER IN ANY FORM AND HOT OIL DON'T MIX! 15.
B. Electronic Timer Programming 18 - 34x24 TS MODELS A. Timer Mode Figure 7 1. Turn round knob clockwise (toward “+”) to Electric Timer increase time or counterclockwise (toward “-”) to decrease time. NOTE: When programming the timer up to one min- ute, the display goes up or down in seconds only.
ELECTRIC FRYER - SERIES PRE-2000 PROGRAMMING PREVENTIVE MAINTENANCE To program the timers, the unit must be in the idle Preventive maintenance should be done in daily, mode. Press and hold the set button for approxi- weekly, monthly and yearly intervals as neces- mately two seconds.
3. Non-Stainless Steel Surfaces: When hot oil comes Thermostat Bulb Positioning in contact with iron, steel, aluminum or other met- Keating’s patented thermostat application is accurate als, a chemical breakdown takes place within the oil. within ±2°F of the dial setting between 250°F and Stainless steel has long been recognized as being the 350°F.
ELECTRIC FRYER - SERIES PRE-2000 SERVICE DIAGNOSIS The following diagnosis is only to be used as a guide to qualifi ed service personnel. Keating recommends that you use a qualifi ed & licensed service company. (Equipment still under warranty requires it.) Call 1-800-KEATING if you need assistance in locating a qualifi...
PROBLEM PROBABLE CAUSE SOLUTION Oil in fryer vessel boils over a. Baskets are overfi lled. a. Don’t overfi ll baskets. b. Fryer vessel overfi lled with oil. b. Fill fryer up to “Fill Level” line as oil expands when heated. c.
ELECTRIC FRYER - SERIES PRE-2000 PARTS LIST - ELECTRIC FRYER P/N 220V ITEM DESCRIPTION MODEL ELEMENT 10x11 34x24 Quantity Per Model HEATING ELEMENT 2500 W 004347 3800 W 005623 4350 W 004349 6000 W 004353 004353 004355 004355 6500 W 014493 TEFLON RING BB, TS...
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ELECTRIC FRYER ASSEMBLY (Part numbers correspond to list on page 13) Bushing Ground Lug Leg Channel with Legs Door and Bullet Feet Splashback Exploded view of heating element wire connection hardware keatingofchicago.com...
ELECTRIC FRYER - SERIES PRE-2000 14 BASKET LIFT HOUSING AND ROLLER GUIDE Splashback Roller Guide Bracket 4, 5 Push 8, 9 ITEM DESCRIPTION MOTOR AND WIRE COVER ----- HOUSING, S/S OR CRS ----- REAR COVER, S/S OR CRS ----- LEFT SIDE CRANK BAR & CAM (Viewing front of fryer) 016209 RIGHT SIDE CRANK BAR &...
ELECTRIC FRYER - SERIES PRE-2000 WIRING DIAGRAMS NOTE: A separate wiring diagram has been included with this manual and should be saved for troubleshooting and maintaining the fryer. The wiring diagrams in this section cover standard fryers which may or may not match the diagram sent with the fryer.
KEATING FRYER SPECIFICATIONS BB FM-E MODELS: 10x11 BB FM-E 14 BB FM-E AMPS PER LINE - AMPS AMPS PER LINE - AMPS VOLTS THREE PHASE SINGLE VOLTS THREE PHASE SINGLE PHASE PHASE 11.7 13.1 15.5 • 3 ELEMENTS (2500W EACH) •...
ELECTRIC FRYER - SERIES PRE-2000 TS MODELS: 10x11 TS FM-E 14 TS FM-E AMPS PER LINE - AMPS AMPS PER LINE - AMPS VOLTS THREE PHASE SINGLE VOLTS THREE PHASE SINGLE PHASE PHASE 10.2 17.4 11.4 19.5 13.6 23.2 • 3 ELEMENTS (3800W EACH) •...
CUSTOM PASTA FILTER SYSTEM TOP-SIDE COOKER HOTPLATE I HAVE READ THE INSTALLATION AND OPERATING INSTRUCTIONS. SIGNED: DATE: KEATING OF CHICAGO, INC. 1-800-KEATING 8901 West 50th Street PHONE: 708-246-3000 McCook, IL 60525-6001 FAX: 708-246-3100 Serving Those Who Serve the Very Best...
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