Section 6 Maintenance; Blower Guard; Preventive Maintenance - Market Forge Industries 2500 HE Service & Parts Manual

6.1 GENERAL
This section contains both preventive and
corrective maintenance information. Preventive
maintenance may be performed by maintenance
personnel at the establishment in which the oven is
installed. It is recommended that user personnel
never attempt to make repairs without the assistance
of an authorized service agency. Assistance in
service methods or a current directory of authorized
Service Agencies may be obtained from Market Forge
(See subsection 1.3).

6.2 PREVENTIVE MAINTENANCE

A good preventive maintenance program in the
form of daily cleaning procedures is outlined in the
following steps
1. Remove oven shelves and wash in mild detergent
and water. Rinse and dry.
2. Remove left and right hand shelf supports by
lifting up and out toward center of oven Wash,
rinse, and dry.
3. Remove fan guard (Figure 6 1) by lifting up and
out Wash, rinse, and dry.
4. Wash interior sides, bottom, and top with mild
detergent and water. A stainless steel cleaner
(not polish) should be used for the interior Rinse
and dry.
5. Replace fan guard, shelf supports, and shelves.
6. Wash both sides of doors, using a stainless steel
cleaner Rinse and dry.
6.3 ADJUSTMENT PROCEDURES
6.3.1 Oven Door Adjustments
Access to adjustable parts is obtained by first
removing upper door trim strips.

SECTION 6 MAINTENANCE

6- 1
Figure 6 1 Blower Guard
6.3.1.1 Door Catch Adjustment
Remove upper and lower trim strips and proceed
as follows
1. Loosen door catch assembly mounting screws (Fig
7-3, #4) at top and bottom of door frame.
2. Move door catch assembly (7) in or out as required
to hold door firmly against oven front. Do not
leave any gaps or space between roller on door
catch assembly and dimple on door trim.
3. Tighten the screws (4) and replace trim.
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