Special Notes - Sharp R-350A Operation Manual

SPECIAL NOTES

Eggs, fruits, * Puncture egg yolks and whites and
vegetables, oysters before cooking to prevent
sausages and "explosion".
oysters * Pierce skins of potatoes, apples,
squash, hot dogs, sausages and
oysters so that steam escapes.
Popcorn * Use specially bagged popcorn for
the microwave oven.
* Listen while popping corn for the
popping to slow to 1-2 seconds.
* Transfer baby food to small dish
Baby food
and heat carefully, stirring often.
Check for suitable temperature.
* Remove the screw cap and teat
before warming baby bottles. After
warming shake thoroughly. Check
for suitable temperature.
General * Food with filling should be cut after
heating, to release steam and avoid
burns.
* Stir liquids briskly before and after
cooking for even heating.
* Use a deep bowl when cooking liquids
or cereals to prevent boiling over.
* For boiling or cooking liquids see
WARNING on page E-1.
Canned foods
* Remove food from can.
* Cook for the recommended time.
Sausage rolls,
Pies, Christmas (These foods have high sugar and/
pudding or fat contents. )
* For microwave cooking, use a
Meats
microwave proof roasting rack to
collect drained juices.
Roasting rack:
Utensils
* Check that utensils are suitable for
MICROWAVE cooking before you
use them.
* Use to shield food to prevent over
Aluminium foil
cooking.
* Watch for sparking. Reduce foil or
keep clear of cavity walls.
Browning dish
* Place a suitable insulator such as
microwave and heat proof dinner
plate between the turntable and the
browning dish.
DO
E – 2
DON'T
* Cook eggs in shells. This prevents
"explosion", which may damage the
oven.
* Reheat whole eggs.
* Overcook oysters.
* Pop popcorn in regular brown bags
or glass bowls.
* Exceed maximum time on popcorn
package.
* Heat disposable bottles.
* Overheat baby bottles.
Only heat until warm.
* Heat bottles with nipples on.
* Heat baby food in original jars.
* Heat or cook in closed glass jars or
air tight containers.
* Deep fat fry.
* Dry wood, herbs, or wet papers,
clothes or flowers.
* Operate the oven empty.
* Heat or cook food while in cans.
* Overcook as they may catch fire.
* Place meat directly on the turntable
for cooking.
* Use metal utensils for MICROWAVE
cooking. Metal reflects microwave
energy and may cause an electrical
discharge known as arcing.
* Use too much.
* Shield food close to cavity walls.
Sparking can damage the cavity.
* Exceed the preheating time recom-
mended by the manufacturer.
Excessive preheating can cause the
glass turntable to shatter and/or
damage internal parts of the oven.