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Skymsen PA-7LE Instruction Manual

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Office
Phone: 1-800-503-7534 / 305-868-1603
Fax: 305-866-2704
sales@skyfood.us -
www.skyfood.us
TOLL FREE 1-800-503-7534
Instructions Manual / Manual de Instrucciones
CAUTION!
HAZARDOUS MOVING PARTS
Disconnect Power Before
Cleaning or Servicing
Food Processor / Processadora de Alimentos
Model / Modelos
PA-7LE
!ATENCIÓN!
PARTES MOVIBLES PELIGROSAS
Desconecte de la Red Electrica
antes de la Limpieza o Manutención
UG0013 - January / 2014

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Summary of Contents for Skymsen PA-7LE

  • Page 1 Desconecte de la Red Electrica Cleaning or Servicing antes de la Limpieza o Manutención Food Processor / Processadora de Alimentos Office Model / Modelos Phone: 1-800-503-7534 / 305-868-1603 Fax: 305-866-2704 PA-7LE sales@skyfood.us - www.skyfood.us TOLL FREE 1-800-503-7534 UG0013 - January / 2014...
  • Page 3 SUMMARY / INDICE 1. ENGLISH 2. ESPAÑOL PA - 7LE...

  • Page 4: Table Of Contents

    SUMMARY 1. Main Precautions 2. Main Components 3. Technical Characteristics 4. Available Discs 5. Installation 6. Pre-Operation 7. Operation 7.1 How to place the discs 7.2 How to feed the Processor 8. Cleaning 9. Problems Analysis and Solution 10. How to sharpen the knife blades 11.

  • Page 5: Main Precautions

    WARNING TO PROPRIETORS AND OPERATORS The Food Processor has been designed to process foods with efficiency and safety . However , as much well trained should be an operator, the possibility of a serious accident exists . It is the proprietor responsibility to assure a safe and correct operation, following the instructions of the present Manual and the local laws .
  • Page 6 1 Stump service company ("Service Company"). Products held at commercial facilities and weighing 2 Lid with feeding throat less than seventy (70) lbs. must be taken or shipped, shipping charges are prepaid, either to SKYFOOD's facility or to a Service Company. Mileage or travel time will NOT be paid. 3 Cabinet SKYFOOD offers a limited on-site warranty for products ONLY held at commercial 4 ON/OFF switch...

  • Page 7: Technical Characteristics

    03 TECHNICAL CHARACTERISTICS SKYFOOD EQUIPMENT LLC - SERVICE Tabela - 01 For questions or assistance with products FLEETWOOD by SKYMSEN and SKYMSEN, PA-7LE Characteristics Unit call SKYFOOD EQUIPMENT Toll Free : 1-800-503-7534, 24h Customer support, or visit Average Production [Lb/h] the Customer Service section of www.skyfood.us.

  • Page 8: Pre-Operation

    Roll up any loose sleeves. - SKYMSEN is not responsible for any harm or injury caused by the negligent or inappropriate use of this equipment by any operator. This equipment must be operated only by persons whose age equals or exceeds 18...

  • Page 9: How To Place The Discs

    . Use always the Stump No.01 or 06 (Pic.01) to feed the machine . Tabla - 04 The Food Processors PA-7SE and PA-7LE are machines operating at high speed, therefore they shall be fed fast . Problemas...

  • Page 10: Cleaning

    IMPORTANT 4. 4 Operación Never use to much force to push the aliments down withthe Stump. To obtain a better performance use refrigerated aliments. 4. 4. 1 Avisos No trabaje con pelo largo que podría tocar cualquier parte de la maquina , pues podría causar serios accidentes .

  • Page 11: Problems Analysis And Solution

    09 PROBLEMS ANALYSIS AND SOLUTIONS NO ALTERE las características originales de la maquina . NO SUCIE , TIRE O RETIRE CUALQUIER ETIQUETA DE SEGURIDAD O The Processors have been designed to need a minimum maintenance . However some IDENTIFICACIÓN . Caso alguna esté ilegible o fuera perdida , solicite otra a su problems may arise due to normal wear during the machine life .

  • Page 12: How To Sharpen The Knife Blades

    10HOW TO SHARPEN THE KNIFE BLADES 4 Nociones Generales de Seguridad The blades may be removed , therefore may be easy sharpened , however special IMPORTANT attention must be given to keep the right original cutting angle .The blades must be sharpened using a sharpening stone or a thin sandpaper .

  • Page 13: Electrical Diagram

    3.4.1 Desligue la maquina y en seguida desconecte el enchufe de la red eléctrica . - SKYMSEN is not responsible for any harm or injury caused by the negligent or inappropriate use of 3.4.2Retire el Taco No.01 o No. 06 (Fig.01) , y la Vasija Colectora No. 09 (Fig.01).
  • Page 14 3.2 Colocación de los discos INDEX 3.2.1 Con la maquina desligada y el disco parado, retire el taco No.01 (FIG.01) retire 1. Introducción el Compartimiento de los Discos No.02 (Fig.01) . Para eso afloje las manípulas 1.1Seguridad No.07 (Fig.01) y gire el Compartimiento de los Discos No.2 (Fig.01) en el sentido anti 1.2Componentes principales horario aproximadamente 1/5 de vuelta .
  • Page 15 El cable de alimentación posee dos clavijas redondas y un hilo de atierramiento - 1 Introducción Hilo tierra . Es obligatorio que los tres puntos estén debidamente conectados antes de poner en operación el equipo . 1.1Seguridad 2.2 Pre- operación Cuando usadas incorrectamente , las Procesadoras de Alimentos son maquinas potencialmente PELIGROSAS .
  • Page 16 1.3 Datos Técnicos 1.Taco Mayor Tabla 01 2.Compartimiento de los Discos 3.Estructura Características Unidad PA-7LE 4.Llave Liga/desliga Producción variable 5.Llave Selectora de Voltaje Voltaje 110/220 6.Taco Menor Frecuencia [Hz] 50 ou 60 (*) 0,33 Potencia [CV] 7.Manipula 0,25 Consumo [kW/h] 8.Etiqueta Atención...

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