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Desconecte de la Red Electrica Cleaning or Servicing antes de la Limpieza o Manutención Food Processor / Procesadora de Alimentos Model / Modelos Office PA-141 Phone: 1-800-503-7534 / 305-868-1603 Fax: 305-866-2704 sales@skyfood.us - www.skyfood.us TOLL FREE 1-800-503-7534 UG0036 - January / 2014...
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SUMMARY / INDICE 1. ENGLISH 2. ESPAÑOL PA-141 PA-141...
1. Introduction 1.1 Safety When not properly used this equipment is a potentially dangerous machine. Maintenance, servicing, cleaning or any other operation shall be made by trained people. Plug has to be off outlet during any of these operations. Below instructions shall be respected to avoid accidents : 1.1.1 Unplug the equipment when removing movable parts, cleaning, maintenance, or any other service.
1.3 Technical Characteristcs Table - 01 Characteristics Unit PA-14 Average Production [kg/h] Voltage 110/220 Frequency [Hz] 50 ou 60 (*) Power Rating [HP] Consumption [kW/h] Height [mm] Width [mm] Depth [mm] Net Weight [kg] Shipping Weight [kg] (*) Frequency is only one, the motor nominal frequency 1.4Available Plates The Food Processor is a table top machine suited to produce several slicing types such as round slices, shredder, grater and able to process almost any vegetable...
To adjust voltage use the Voltage Selector Switch to be found on the back side of the processor Base. Move the Switch to the desired voltage. The power plug has 3 pins and the middle pin is the ground . It is mandatory all the 3 pins must be properly connected .before to start operation.
IMPORTANT The Expelling Dish Picture 04, shall always be in place together with any kind of Plate in use. Picture - 04 EXPELLING DISH 3 Operation 3.1 Starting IMPORTANT Switch OFF the processor when having to change a Plate. Wait the Plate to stop completely before to remove the Plate Chamber Make sure the Plate and the Plate Chamber are correctly locked .
3.3 Operation Procedure IMPORTANT Under no circumstances use your hands nor any kind of tool to push the product to be processed inside the Plate Chamber. Use the Pusher # 01 (Pic.01). Food Processors work at high speed, therefore they need to be fed at high speed.
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- SKYMSEN is not responsible for any harm or injury caused by the negligent or inappropriate use of this equipment by any operator. This equipment must be operated only by persons whose age equals or exceeds 18 and react contaminating the stainless steel.
4. General Safety Practices Problemas Causas Soluções IMPORTANT Falta de energía eléctrica Verifique si el enchufe está El disco pára durante la If any item from the GENERAL SAFETY NOTIONS section is not en su soquete, y verifique si operación hay energía en la red.
4.6.2 Avisos 4.1.3 Advices La manutención eléctrica o mecánica debe ser hecha por personas calificadas para hacer el trabajo. La persona encargada de la manutención debe certificarse que la maquina trabaje siempre In case of power shortage, immediately turn the machine OFF. en condiciones de TOTAL SEGURIDAD .
4.3 Routine Inspection 4.3.2 Cuidados Verifique las partes girantes de la maquina al oír algún ruido anormal. Verifique la tensión de las correas y caso presenten desgaste haga su sustitución. 4.3.1 Advice Verifique las protecciones y los aparatos de seguridad para que siempre estén en perfecto When checking the tension of the belts or chains, DO NOT funcionamiento.
4.6 Maintenance NO ALTERE las características originales de la maquina. NO SUCIE, TIRE O RETIRE CUALQUIER ETIQUETA DE SEGURIDAD O IDENTIFICACIÓN. Caso alguna esté ilegible o fuera perdida, solicite otra a su proveedor 4.6.1 Danger mas próximo. Any maintenance with the machine in working situation is dangerous.
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4 Nociones Generales de Seguridad Problems Causes Solutions IMPORTANTE En el caso de algun item de las NOCIONES GENERALES DE SEGURIDAD no ser aplicable en su producto, por favor desconsiderar el mismo. The Plate stops during Check if plug is Electricity shortage operation placed in the socket...
Roll up any loose sleeves. - SKYMSEN is not responsible for any harm or injury caused by the negligent or inappropriate use of this equipment by any operator. This equipment must be operated only by persons whose age equals or exceeds 18 years old, in a safe and sound state of mind, free from the influence of any kind of drugs and alcohol, that received proper training and instructions regarding the correct operation of this machine, that are wearing correct and authorized safety clothes.
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INDICE IMPORTANTE El plato Expeledor Protector siempre debe ser usado junto a cualquier otro Introducción disco que se coloque en la maquina. 1.1Seguridad 1.2Componentes principales Figura - 04 1.3Datos técnicos 1.4Discos disponibles Plato Expeledor Protector Instalación y Pre-operación 2.1 Instalación 2.2 Pre-operación 2.3 Selección de los Discos 3.
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El cable de alimentación posee dos clavijas redondas y un hilo de atierramiento - 1 Introducción Hilo tierra. Es obligatorio que los tres puntos estén debidamente conectados antes de poner en operación el equipo. 1.1 Seguridad Cuando usadas incorrectamente, las Procesadoras de Alimentos Mod. PA - 141 son 2.2 Pre- operación maquinas potencialmente PELIGROSAS.
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Figura - 01 Datos Técnicos Tabla 01 Características Unidad PA-141 1.Taco [kg/h] Producción 2. Compartimiento de los Discos Voltaje 110/220 3. Vasija Colectora Frecuencia [Hz] 50 ou 60 (*) 4. Base Potencia [CV] Consumo [kW/h] 5. Manipulo Altura [mm] 6. Llave Liga/Desliga...
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