Siemens HB 33 K SERIES Instructions For Use Manual page 89

Table of Contents

Advertisement

Available languages

Available languages

Grilling
Hot-air grilling
Food
Pork joint
with skin
Beef
Sirloin
Poultry
Half chicken
1 – 3 pieces
Whole chicken
1 – 2 pieces
Duc
Goose
Use the wire rack and the universal pan.
Exercise Caution when grilling.
Always keep children at a safe distance.
,
Place the grill into the universal pan and slide
them together into the same shelf position.
You can obtain a wire rack insert for the
universal pan from any autorized dealer.
The values in the tables are approximate. The values
may vary depending on the type and amount of food
to be grilled and refer to insertion of food into a cold
oven.
Weight
Utensil
Wire rack/
2 kg
universal pan
Wire rack/
1.5 kg
universal pan
approx.
Wire rack/
500 g
universal pan
per piece
approx.
Wire rack/
1 kg
universal pan
per piece
2 – 2.5 kg
Wire rack/
universal pan
3 – 3.5 kg
Wire rack/
universal pan
Temperature
Shelf
setting
position
170 – 190° C
1
200 – 220° C
1
210 – 230° C
1
190 – 210° C
1
150 – 170° C
1
150 – 160° C
1
Grilling time
120 – 140 min.
045 – 055 min.
140 – 150 min.
145 – 160 min.
090 – 120 min.
130 – 180 min.
89

Hide quick links:

Advertisement

Table of Contents
loading

Table of Contents