Maintenance & Cleaning
LEANING IS THE ONLY MAINTENANCE
AILURE TO MAINTAIN THE OVEN
condition could lead to deterioration of the surface
that could adversely affect the life of the appliance
and possibly result in a hazardous situation.
O NOT USE METAL SCOURING PADS
, steelwool pads, gritty wash-cloths
etc, which can damage the central panel and
the interior and the exterior oven surface.
Use sponge with a mild detergent or a paper
towel with spray glass cleaner apply spray glass
cleaner to a paper towel.
directly on the oven.
O NOT SPRAY
T REGULAR INTERVALS
occurred, remove the turntable, the turntable
support and wipe the base of the oven clean.
HIS OVEN IS DESIGNED
turntable in place.
operate the microwave oven when
the turntable has been removed for cleaning.
SE A MILD DETERGENT
clean the interior surfaces, front and rear of the
door and the door opening.
O NOT ALLOW GREASE
build up around the door.
OR STUBBORN STAINS
oven for 2 or 3 minutes. Steam will soften the
O NOT USE STEAM CLEANING APPLIANCES
when cleaning your microwave oven.
DDING SOME LEMON JUICE
placing this on the turntable and boiling for a few
minutes can eliminate odors inside the oven.
in a clean
, especially if spill overs have
to operate with the
, water and a soft cloth to
or food particles to
, boil a cup of water in the
to a cup of water,
HE GRILL ELEMENT
the intense heat will burn off any splashes, but the
cavity ceiling below may need regular cleaning. This
should be done with warm water, detergent and a
sponge. If the Grill is not used regularly, it should
be run for 10 minutes a month to burn off any
splashes, in order to reduce the risk of fire.
cleaned in mild, detergent
water. Heavily soiled areas
can be cleaned with a
scouring sponge and a mild
let the crisp-plate cool off before cleaning.
immerse or rinse with water while
the crisp-plate is hot. Quick cooling may
O NOT USE STEEL
scratch the surface.
does not need cleaning since
. This will