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Stir Or Turn Food (Auto Functions Only); Food Classes (Auto Functions Only); Cooling Down - KitchenAid Instructions for use Instructions For Use Manual

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Stir or turn food (Auto functions only)

W
HEN USING SOME OF THE AUTO FUNCTIONS
oven may stop (depending on the chosen program
and food class) and prompt you to STIR FOOD or
TURN FOOD.
T
O CONTINUE COOKING
• open the door
• Stir or turn the food
• Close the door and restart by pressing the start
button

Food classes (Auto functions only)

W
HEN USING THE AUTO FUNCTIONS
to know which food class it is to use to reach
proper results. The word FOOD and a food class
digit is displayed when you are choosing a food
class with the +/- buttons.
T
are listed in the tables placed
HE FOOD CLASSES
with each Auto function.

Cooling down

W
HEN A FUNCTION IS FINISHED
carry out a cooling procedure. This is normal. After
this procedure the oven switches off automatically.
I
F THE TEMPERATURE IS HIGHER THAN
and the current cavity temperature is displayed. Be
careful not to touch the cavity inside when
removing food. Use oven mittens.
I
F THE TEMPERATURE IS LESS THAN
hour clock is displayed.
P
RESS THE BACK BUTTON
view the 24 hour clock when "HOT" is
displayed.
T
HE COOLING PROCEDURE
interrupted without any harm to the oven by
opening the door.
the
:
the oven needs
, the oven may
50°C, "HOT"
50°
, the 24
C
to temporarily
can be
N
:
OTE
THE OVEN CONTINUES AUTOMATICALLY
1
. if the food hasn't been turned /
AFTER
MIN
stirred. The heating time will be longer in this case.
F
OR FOOD NOT LISTED IN THE TABLES
weight is lesser or greater than recommended
weights, you should follow the procedure for
"Cook & Reheat with microwaves".
13
and if the

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