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Manual Defrost - KitchenAid Instructions for use Instructions For Use Manual

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Manual Defrost

F
OLLOW THE PROCEDURE
microwaves" and choose power level 160 W when
defrosting manually.
C
HECK AND INSPECT THE FOOD REGULARLY
Experience will give you the times needed for
various amounts.
F
ROZEN FOOD IN PLASTIC BAGS
cardboard packages can be placed directly in the
oven as long as the package has no metal parts
(e.g. metal twist ties).
T
HE SHAPE OF THE PACKAGE
time. Shallow packets defrost more quickly than a
deep block.
S
as they begin to defrost. Individual
EPARATE PIECES
slices defrost more easily.
for "Cook & Reheat with
.
, plastic films or
alters the defrosting
S
HIELD AREAS OF FOOD
aluminum foil if they start to become warm (e.g.
chicken legs and wing tips).
T
URN LARGE JOINTS
process.
B
,
OILED FOOD
STEWS AND MEAT SAUCES
better if stirred during defrosting time.
W
HEN DEFROSTING
food slightly and allow the process to finish during
standing time.
S
TANDING TIME AFTER DEFROSTING ALWAYS
the result since the temperature will
IMPROVES
then be evenly distributed throughout the food.
22
with small pieces of
halfway through the defrosting
defrost
it is better to underthaw the

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