Italian Sausage Pasta Toss - Johnsonville BTG-0498 Use & Care Book

RECIPES

ITALIAN SAUSAGE PASTA TOSS

Makes 5 servings.
INGREDIENTS
1 package (19 ounces) JOHNSONVILLE
Italian Sausage
12 ounces uncooked linguine
1 medium onion, chopped
1 green bell pepper, chopped
DIRECTIONS
1. Grill Italian sausage on the JOHNSONVILLE
2. Meanwhile, cook linguine according to package directions.
3. In a large skillet, sauté onion and peppers in oil until tender.
4. Add tomatoes and sausage; cook and stir for 2 minutes or until heated through.
5. Sprinkle with basil.
6. Serve with pasta.
18
1 red bell pepper, chopped
®
1 tablespoon olive oil
1 can (14.5 ounces) diced tomatoes
with basil, garlic and oregano
Chopped fresh basil
•
Sizzling Sausage Grill
®
™ . Cool slightly; cut into slices.