automatically end the procedure and the display will show the appropriate state from paragraph 8iic:
"the display"
If the device has not memorized any information about the HACCP alarms, the label "rLS" won't be visualized.
Please operate per below:
1.
Make sure that the keyboard is not jammed and that a procedure is not in progress.
2.
Keep the DOWN key pressed for 1 second: the display will visualize the first available label.
3.
Press and release the UP key or the DOWN key to select "CH."
4.
Press and release the BLAST CHILLING key: the display will show the compressor working hours.
To end this procedure:
5.
Press and release the BLAST CHILLING key or do not to operate for 15 seconds: the display will again
read "Pb2."
6.
Press and release the UP key or the DOWN key until the display shows the suitable state from paragraph
8iic: "the display", or do not operate for 60 seconds.
Please operate in the following way:
1.
Make sure that the keyboard is not jammed and that a procedure is not in progress.
2.
Press the DOWN key for 1 second: the display will show the first available label.
3.
Press and release the UP key or the DOWN key to select "rCH."
4.
Press and release the BLAST CHILLING key: the display will read "0."
5.
Press and release the UP key or the DOWN key within 15 seconds to set it to "149."
6.
Press and release the BLAST CHILLING key or do not operate for 15 s: the display will show "- - - - ",
flash for 4 s, and the LED HACCP will turn off. The device will then automatically go out of the
procedure and the display will visualize the suitable size from paragraph 8iic: "the display".
Please operate in the following way:
1.
Make sure that the keyboard is not jammed and that a procedure is not in progress.
2.
Keep the DOWN key pressed for 1 second: the display will show the first available label.
3.
Press and release the UP key or the DOWN key to select "rtc."
To set the year:
Distributed By:
10) COMPRESSOR WORKING HOUR CALCULATION
10i: COMPRESSOR WORKING HOUR DISPLAY
10ii: COMPRESSOR WORKING HOURS CANCELLATION
11) SETTING
11i: REAL DAY AND HOUR SETTING
Street:5C Wendy Ct. Greensboro, NC 27409▪Mailing: PO Box 18542,
Greensboro, NC 27419▪P:336-856-2919▪F:336-217-8838
Email:Sales@AdvancedGourmet.com▪Web:www.AdvancedGourmet.com
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