Cleaning Chart - GE TimeMaker JBV42G Use And Care Manual

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Your
Combination Range is cleaned two ways: man-
ually and by using the automatic self-cleaning func-
tion. This chart describes parts of your range, clean-
ing materials
to use on each
part,
and
general
directions for cleaning. Be sure to follow these direc-
tions carefully to assure maximum
use of your range.
NOTE:
Let
range
parts
cooi
before
cleaning
manually.
Bake
Unit and
Broil Unit
Control
Knobs: Range
Top and Oven
Outside GiassFinish
Metal, including
Chrome Side Trims
and Trim Strips
iris.ide oven
Door":
>.
."
e Soap and Water
@ Scmp-FiUed
".
Scouring Pad
@ Piastic, S.courirlg
-.
Mild Soap and Water
-
Soap and Water
Soap and Water
@ Paper Towei
@ Dry Cloth
* Soap and Water
Soap and Water'
Do not clean the bake unit or broil unit. Any soil will
burn off when the unit is heated.
NOTE:
The bake unit is
not hinged and cannot be lifted to clean the oven floor.
If spillover, residue, or ash accumulates around the
bake unit, gently wipe around the unit with warm water.
,.
-- Drain fat, cool pan arid rack siightlj. (Do not 'let soiled
'pan ahd rack stand.in oven @ COOI).Sprinkle cm deter-
' gent Fill the pan witti
w~~mwater and spread C1OM or
papertowel ove'rthe rack;
Le$pan arid rack' stand for a .
few minutes. Wash; scour if necessary. Rinse and dry.
OPTION: The broiler .~an and rack ,may also be clean=d
in a dishwasher.
-
Pull
off knobs. Wash gently but do not soak. Dry and re-
turn controls to range making sure to match flat area on
the knob and shaft.
Wash all glass with cloth dampened in soapy water.
Rinse and polish with a dry cloth. If knobs on the con-
troi panel are removed, cfo"not allow water to run down
inside the surface of glass while cleaning.
~
Wash, rinse, and then polish with a dry cloth. DO NOT
USE steel wool, abrasives, ammonia, acids, or com-
mercial oven cleaners which may damage the finish.
Avbid cleaning
powders
or harsh abrasiveswhich may
scratch the enamel.
If acids
should spill on the range while it is hot, use a dry
pa~er
towel
or cloth
to
wipe up right away. When the
surface hascooled, wash
and rinse.
For other spills, such as fat smatterings, etc., wash with
soap and water when coold
and then rinse. Polish wdh
a dry cloth.
On this oven, clean ONLY the door liner outside the gas-
ket, The door is automatically cleaned if the oven is in
the self-cleaning cycle. If spiliover or spattering should
occur in cooking function, wipe the door with soap and
water.
DO NOT
rub or damage gasket. Avoid gettir~~
soap and water on the gasket or in the rectangular
flanges on the door.
32

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