GE JBP90 Owner's Manual

Self cleaning convection ranges

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GEPpp/iance&com
Safety Instructions
........
2-6
Operating
Instructions
Broiling
Guide
..............
15
Clock and Timer
............
16
Convection
.............
19-93
...................
9
..................
10-96
Oven
Thermostat
............
94
Probe
.....................
18
Sabbath
Feature
.............
13
............
95, 96
.............
7, 8
Timed
Baking
& Roasting
.....
17
Care
and
Cleaning
Broiler
Pan g: Grid ..........
99
Control
Knobs
.............
97
Glass Cooktop
...........
31,39
Lift-Off Oven
Door
. .........
98
Light
.....................
99
Shelves
...................
98
Surfaces
...................
30
Tips ....
33-36
Consumer
Support
Product
Registration
, t, 38
Warranty
..................
39
JBPgO
JBPgl
JBP95
Write the model and serial
numbers here:
Model #
Serial #
You can find them
on a label
behind
the storage
drawer
on
the
fl'ont
of the
range
fl'ame.
164D4290P075-1 49-80117-1 01-02JR

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Summary of Contents for GE JBP90

  • Page 1: Table Of Contents

    GEPpp/iance&com Safety Instructions ..Operating Instructions JBPgO Broiling Guide ....JBPgl Clock and Timer .... JBP95 Convection ..... 19-93 Cookware ....Oven ....10-96 Oven Thermostat .... Probe ..... Sabbath Feature ..... Self-Cleaning .... 95, 96 Surface Units ..... 7, 8 Timed Baking &...
  • Page 2 IMPORTANT SAFETY INFORMAtiON. READALLINSTRUCtiONSBEFORE USING. For your safe_ the information in this manual must be followed to minimize the risk of fire, electric shock, or to prevent property damage, personal injury, or loss of life. WARNINGANTI-TIP DEVICE All ranges can tip and injury could result. Toprevent accidental tipping of the range, attach it to the wall and floor by installing the Anti--tip device supplied.
  • Page 3 GEAppliances.com IMPORTANT SAFETY N OtiCE The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause cancer, birth defects or other reproductive harm, and requires businesses to warn customers of potential exposure to such substances. The fiberglass insulation in self-clean ovens gives off a very small amount of carbon monoxide during the cleaning cycle.
  • Page 4 IMPORTANT SAFETY INFORMATION. READALLINSTRUCTIONS BEFORE USING. WARNING! SAFETY P RECAUTIONS Do not operate the oven or cooktop controls if the glass is broken. Food splatter or cleaning solution may penetrate a broken control panel and create a risk of electrical shock. Contact a qualified technician immediately should your glass control panel become broken.
  • Page 5: Cookware

    GEAppliances.com SURFACE UNITS Use proper pan size-select cookware having flat bottoms large enough to cover the surface unit heating element. The use of undersized cookware will expose a portion of the surface unit to direct contact and may result in ignition of clothing. Proper relationship of cookware to surface unit will also improve efficiency.
  • Page 6: Oven

    IMPORTANT SAFETY INFORMATION. READALLINSTRUCTIONS BEFORE USING. WARNING! OVEN Stand away from the range when opening the oven door. Hot air or steam which escapes can cause bums to hands, face and/or eyes. iJ_i:; Do rrot heat unopened tbod containers. iJhi:; Do not use tire oxen to dry newspapers. If oxerheated, they can catch on fire.
  • Page 7 Usingthe surface units. GEAppliances.com Throughout this manual, features and appearance may vary from your model. How to Set Push tile knob in and turn in either Indicatorlightwill: direction to tile setting you want. _i : _comeon whentheunitis tumedon orhot to thetouch. OFF and HI tile control clicks At both...
  • Page 8 Usingthe surface units. Dual Surface Unit Control Knob SMALL LARGE BURNER BURNE Thedualsurface unithas2 cooking sizesto select fromso youcanmatchthesizeof theunit to the sizeof thecookware youare using. To use tile small (5 or 6 inch) sudi_ce knob unit, turn control to the SMALLBURNERsettings.
  • Page 9 Selecting types of cookware. CEA,,,ia, ces.com The following information will help you choose cookware which will give good performance on glass cooktops. Glass-ceramic: Stainless Steel'. usable, b utnotrecommended recommended Poor perfi)mmnce. Ma) scratch StlI'J[il Aluminum: heavy weight recommended Stoneware: (;ood conductivity.
  • Page 10 Usingthe oven controls. NOTE: Throughout this manual, features and appearance may vary from your model. Convection OvenControl Clockand TimerFeaturesand Settings COOKING TIME Pad SELFCLEAN Pad Touch this pad to select tile selfkleaning Touch this pad and then totlch tile ntlil/ber See tile Using the self-cleaning flulction.
  • Page 11 Special features of youroven control CEA..lia.ces.com Yournew touch pad control has additional features that you may choose to use. The following are the features and how you may activate them. The special feature modes can only be activated while the display is showing the time of day. They remain in the control's memory until the steps are repeated.
  • Page 12 Special features of your oven control 12 Hour, 24 Hour or Clock Black-Out Yourcontrol is set to use a 12hour clock. Touch tile CLOCKpad again to change to the 24 hour militmy time clock. The If you would prefer to have a 24 hour iiliiilil @ iiii i / ii display will show 24hi: If this is the choice...
  • Page 13 Usingthe SabbathFeature. (Designed for use on the Jewish Sabbath and Hofidays) (Onsomemodels) GEAppliances.com TheSabbathfeature can be usedfor baking/roastingonlg It cannot be usedfor convection,broiling, self-cleaning or Delay Start cooking. NOTE." T heoven fight comes on automatically (on some models)when the door is opened and goes off when the door is closed. Thebulb may be removed.See the OvenLight Replacementsection.
  • Page 14 Usingthe oven. Toavoid possible bums, place the shelves in the desired position before you turn the oven on. Before you begin... The shelves have stops, so that when To replace, place the end (ff the shelf placed correctly on the supports, they will (Stol>locks) on the support,...
  • Page 15 GEAppliances.com How to Set the Oven for Broiling Touch tile BROIL HI/LOpad once Place the meat or fish on the broiler fi)r HI Broil. grid in the broiler pan, To change, to LOBroil, touch tile Follow suggested shelf positions in the Broiling Guido.
  • Page 16 Usingthe clock and timer. To Set the Clock clock must be set to tile correct time Touch tile CLOCKpad. of day fl)r tile autonmfic oxen timino Touch tile nmnber pads. fimcfions to work properly: time din, cannot be changed, durino_ a timed Touch tile START pad until tile...
  • Page 17 Usingthe timed baking and masting features. CEA..li..cescom NOTE: Foods that spoil easily-such as milk, eggs, fish, stuffings, poultry and pork-should not be allowed to sit for more than 1hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that the oven light is off because heat from the bulb will speed harmful bacteria growth.
  • Page 18 Usingthe probe. (on some models) For many foods, especially roasts and poultry, internal food temperature is the best test for doneness. The temperature probe takes the guesswork out of roasting by cooking foods to the exact doneness you want. P,oo/ iii / i i ((¸?/ l)I'o_ided with...
  • Page 19 Usingthe convectionoven. GEAppliances.com The convection oven fan shuts off when the oven door is opened. DO NOT leave the door open for long periods of time while using convection cooking or you may shorten the fife of the convection heating element. To help you understand difference...
  • Page 20 Usingthe convectionoven. Cookware for Convection Cooking Metal and Glass Befi)re using your convection oven, check to see if VO/li"o)okware leaves i'ooill _()i"air Any Q])e of cookware will work in vour drculafion in the oven. If you are baking con;'ection oven. Howe\'eI) II/etal l)[Ins...
  • Page 21 GEAppliances.com How to Set the Oven for Convection Roasting when Using the Probe (on some models) CAUTION: To prevent p ossible burns, d o Tile display will flash PROBE and tile not unplug theprobefromtheovenoutlet if tile I)I'obe oven control will signal until theovenhascoo/ecL D onotstore the For best results when roasting...
  • Page 22 Usingthe convectionoven. Convection Roasting Guide Meats Minutes/Lb. Oven Temp. Internal Temp. Beef Rib(3 to 5 Ibs.) Rare t 20-24 325% 140°F. Medium 24-28 325°E 160% Well 28-32 325°E 170°E Boneless Rib,TopSirloin Rare t 20-24 325°E 140% Medium 24-28 325°E 160°E Well 28-32 325°E...
  • Page 23 Usingthe timed features for convectionbaking. GEA..lia.cescom You will hear a fan while cooking with this feature. The fan will stop when the door is opened but the heatwill not turn off. NOTE: Foods that spoil easily-such as milk, eggs, fish, stuffings, poultry and pork-should not be allowed to s# for more than 1hour before or after cooking.
  • Page 24: Oven Thermostat

    Adjust the oven thermostat-Do it yourself! You may find that your new oven cooks differently than the one it replaced. Use your new oven for a few weeks to become more familiar with it. If you still think your new oven is too hot or too cold, you can adjust the thermostat yourself.
  • Page 25: Probe

    Usingthe self-cleaning oven. OEA..Iia.oes The oven door must be closed and all controls set correctly for the cycle to work properly. Before a Clean Cycle _'e recomn/end venting your kitchen Soil on tile fl'ont fl'ame {ff tile range and with an open window or using a outside the gasket on the door will need...
  • Page 26 Usingthe self-cleaning oven. The oven door must be closed and all controls set correctly for the cycle to work properly. How to Delay the Start of Cleaning Make sure the clock shows the correct START pad. Touch time of day. Q0000 door locks...
  • Page 27: Control Knobs

    Careand cleaning of the range. CEa ,ia, ces.com Be sure all controls are off and all surfaces are cool before cleaning any part of the range. cleaning, servicing anti-tip If your range is removed or any reason, be sure the device is re-engaged properly when the range is replaced.
  • Page 28: Lift-Off Oven Door

    Careand cleaning of the range. Lift-Off Oven Door oven door is remo_d)le fi)r easier Once in position, open tile door to the bulb. access light completely. Push hinge locks back in toward tile fl'ont fl'anle. position Donotlift thedoorby thehandle. Toremovethedoor: Toclean the &side of the door: >_ Because tile area inside tile gasket is Fully open tile (lore:...
  • Page 29 GEAppliances.com Oven Light Replacement CAUTION: B eforereplacing yourovenlightbulb, Replace bull) with a 40-watt disconnect the e/ectrica/ power to the range at appliance bulb. the main fuse or circuit breaker panel To replace the cover: Be sure to let the light cover bulb cool...
  • Page 30: Shelves

    Careand cleaning of the range. Stainless Steel Surfaces (on somemodels) Do not use a steel-wool pad; it will _dter cleaning, use a stainless steel scratch the surface. polish, such as CERAMA BRYTE '_ Stainless Steel Brightenex; Stainless To clean the stainless steel surtace, Steel Magi('_ Revere...
  • Page 31 Cleaningthe glass cooktop. CEAppliances.com Normal Daily Use Cleaning ONLY use CEIL_d'dA BRYTE _ (;ermnic Shake tile cleaning cream well. Co{}ktop Cleaner on tile glass cooktop. Apply a few drops of C.EIL_dVIA Other ci'eams nlav not be as effectixe. BP.YTE _' Ceramic Cooktop Cleaner directly to the cooktop.
  • Page 32 Cleaningthe glass cooktop. Metal Marks and Scratches This should be removed immediately Be careful not to slide pots and pans across your cooktop. It will befi)re heating again or the leave metal markings on tile discoloration may be permanent. cookto l) S/lI'J[_lce.
  • Page 33: Surface Units

    Before YouCall For Service... C pp,iances.com Troubleshooting -tips Save time and money! Review the charts on the following pages first and you may not need to call for service. Possible Causes What To Do Surface units will not • Lrse pans which Improper cookware are flat and...
  • Page 34 Before YouCall ForService... Troubleshooting -tips Possible Causes What To Do Fooddoes not bake * See tile Using the oven section. Oven controls improperly set. or roast properly Shelf position is incorrect * See tile Using the oven section. or the shelf is not level. * See tile Using the oven secti_m.
  • Page 35 GEAppliances.com Possible Causes What To Do Clock and timer do Plug on range is not completely * Make sure electrical l_lug, is I)lugged,, into a live, properly not work inserted in the electrical outlet, grounded outlet. A fuse in your home * Replace fi/se...
  • Page 36 Before YouCall ForService... Troubleshooting -tips Possible Causes What To Do Control signals after You forgot to enter a • Touch the BAKE pad and desired temperature entering cooking time temperature the SELF CLEAN pad and desired clean dine. bake or start time time.
  • Page 37: Warranty

    GE Service Protection Plus 'M GE, a name recognized worldwide fbr quality dependability; of_eFs you Service Protection Plus'"-comprehensive protection on all yore appliances- No Matter What Brand! Benefits Include: We'll CoverAny Appliance. • Backed by GE Anywhere. Anytime.* • All brands covered •...
  • Page 38 Nmnl)cr * Please provide your e-mail address to receixe, via e-mail, discounts, special otlL_rs and other important communications frOln GE Appliances (GEA). [_ Check here if you do not want to receiw: communications fi-om GEA's carefillly select(d partners. GEAppliancas Gelleral...
  • Page 39 Proof of the original purchase date is needed to obtain service To schedule service, on-line, 24 hours a day, visit us at GEAppfiances.com, or call 800.GE.CARES (800.432.2737). under the warrantg GE Will Provide: Anypartot the range which tifils due to a detect in materials or workananship.
  • Page 40: Consumersupport

    I//[Ich I//Ol'e._ ScheduleService GEAppliances.com Expe_ GE repair ser_dce is onl} one step awa_ ti'om }ore" do(m Get on-line and schedule }our service at }our com'enience 24 hours an} da} of the }ear! (-)r call 800.(;E.CARES (800A32.2737) dm_ing nom_al business hem's.

This manual is also suitable for:

Jbp91Jbp95

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