Operation, Cleaning And Maintenance - Saeco GranBaristo Avanti Service Manual

GRAN BARISTO
3.2.
1 Fill water tank
2 Fill the coffee bean hopper
3 Switch on the appliance
Press the button to start the
4
appliance
5 Heating
6 Rinse
7 Machine ready
A Empty the dregs drawer
B Empty the drip tray
C Clean the water tank
D Clean the coffee bean hopper
E Clean the casing
Clean the brewing unit
Lubricate the brewing unit
F
Clean the unit housing
H Descaling
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Operation, cleaning and maintenance

When the heating phase begins, wait for it to fi nish
Carry out a rinse cycle for the internal circuits
The machine is ready to dispense beverages
CLEANING AND TECHNICAL SERVICING
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Operating the machine
When indicated
As necessary
Weekly
As necessary
As necessary
Every time the coffee bean hopper is fi lled or weekly
After 500 dispensing cycles or when the grease is no
longer present on the brewing unit
Weekly
When indicated
03 USER INSTRUCTIONS
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