Operation, Cleaning And Maintenance - Saeco Syntia Service Manual

SYNTIA
3.2.

Operation, cleaning and maintenance

1 Fill water tank
2 Fill the coffee bean
container
3 Switch on the appliance
4 Fill the circuit
5 Press the coffee key
A Empty the dregs drawer
B Empty the drip tray
C Clean the water tank
D Clean the coffee bean container
E Clean the casing
Clean the brewing unit
F Lubricate the brewing unit
Clean the unit housing
H Perform descaling
Hardness
1 Soft water (up to 7°dH)
2 Medium water (7° - 14°dH)
3 Hard water (15° - 21°dH)
4 Very hard water (over 21°dH)
Saeco International Group
Operating the machine
Place a container under the steam arm, turn the selector to
the "
ready status.
Press once for one coffee; twice for two coffees
CLEANING AND TECHNICAL SERVICING
Descaling cycle frequency
Water hardness
" symbol and wait for the appliance to return to coffee
When indicated
As necessary
Weekly
As necessary
As necessary
Every time the coffee bean container is fi lled or
weekly
Once a month or every 500 dispensing
procedures
Weekly
When indicated
Without limescale fi lter With limescale fi lter
Approx. every 3 months /
120 litres
Approx. every 2 months /
90 litres
Approx. every 6 weeks or
60 litres
Approx. every 4 weeks or
30 litres
03 BRIEF INSTRUCTIONS
Approx. every 6
months / 240 litres
Approx. every 4
months / 180 litres
Approx. every 3
months / 120 litres
Approx. every 6 weeks
or 60 litres
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