Instructions For Use; Using The Oven - Logik LMF65SSTDN User Manual

MSF60SS-MSS60WH-Oven guide D3.qxd

instructions for use

Using the oven

1 Select the oven function you require. Select the temperature you require.
2 Before placing food in the oven you may need to pre-heat the oven for 10 minutes.
3 The red temperature light will go out when the chosen temperature has been reached.
4 To switch the oven off turn the function control dial to the off position '0'.
Note: under no circumstances should the oven be lined with aluminium foil as
overheating may occur. Do not place dishes or baking trays directly onto the base
of the oven as it becomes very hot and damage may occur.
Using the elements
1 Defrost function
To use the defrost function, take your frozen food and place it in the oven on the third
shelve/grill rack from the bottom. It is recommended that you place an oven tray
under the defrosting food, to catch the water accumulated due to melting ice. This
function will not cook or bake your food, it will only help to defrost it.
2 Static cooking function
The static cooking function emits heat, ensuring even cooking of the lower and upper
food, this is an excellent function for making pastries, cakes, baked pasta,lasagne and
pizza.
3 Fan function
This function is very good for obtaining results in baking pastry. Cooking is carried out
by the lower and upper heating element within the oven and by the aircirculation device,
which will give a slight grill effect to the food.
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