Dry Chopping - Vita-Mix PROFESSIONAL SERIES 500 Step-By-Step Manual

dry chopping

Here's another tedious chore that is made so easy with the Vita-Mix
machine. Dry chopping is used for such things as carrots, olives, nuts,
coconut, onions, eggs and cheese. With the Vita-Mix machine, these
tasks are quick, easy and require little cleanup. For best results, chop only
one cup at a time. You decide how coarse or fine you want the finished
product to be by adjusting the Variable Speed Dial. The faster the speed...
the finer the chop. Remember, the customized hammermill and cutting
blades do all the work, so you don't have to. You can even combine some
items used in the same recipe and save even more time.
grated parmesan cheese
1 cup (1 1/2 cubes/4cm cubes) cold
Parmesan cheese
processing: 5-20 seconds • yield: 1 cup
1. Select Variable 5. Remove lid plug.
2. Press Start.
3. Drop cheese cubes through the opening
and grind to desired consistency.
4. Press Stop
main course on dVd
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