Automatic Operation - AEG MCC4061E User Manual

26 Recipes for glass tray & Automatic operation
Grilled sardines/mackeral
1. Mix all ingredients for marinade and spread
on the fish, chill for one hour.
2. Place on the rack in the glass tray, lower
position.
Cook Sardines:
1. 5 min. 90 W / GRILL, turn over
2. 3 min. 90 W / GRILL
Cook Mackeral:
1. 6 min. 90 W / GRILL, turn over
2. 6 min. 90 W / GRILL

AUTOMATIC OPERATION

The AUTOMATIC OPERATIONS automatically work out the correct
cooking mode and cooking time. You can choose from 5 AUTO COOK
menus, 4 AUTO COOK FROM FROZEN menus and 7 AUTO DEFROST
menus.
Warning:
For AUTO COOK and AUTO COOK FROM FROZEN:
The oven cavity, door, outer cabinet, turntable, racks and dishes will
become very hot. Use thick oven gloves when removing food or the
turntable from the oven to prevent burns.
What you need to know when using this automatic function:
1. Enter the menu by pressing the AUTO COOK, AUTO COOK FROM
FROZEN or AUTO DEFROST button until the desired menu number
appears in the display. (See pages 28 - 31.)
2. The weight or quantity of the food can be input by rotating the
TIMER/WEIGHT knob until the desired weight/quantity is displayed.
• Enter the weight of the food only. Do not include the weight
of the container.
• For food weighing more or less than weights/quantities given
in the cooking chart, cook using manual programmes.
3. The programmed cooking times are average times. If you want to
alter cooking times pre-programmed in the automatic operations,
use the LESS ( M ) or MORE ( L ) buttons. See page 15 for details.
For best results, follow cooking chart instructions.
6 headless sardines/mackeral
Marinade:
4 tbsp olive oil
1 tsp garlic puree
1 tbsp balsamic vinegar
1 tsp lemon juice
salt & pepper
1 tbsp fennel
x1