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Use and Care
How to use your hob
Before first Use
The top surface of the hotplates are sealed with a heat resistant
coating. Before using for the first time, the hotplates should be
heated for a short period without a pan to harden the protective
coating.
Turn the heat setting to high for approximately 3 minutes to fully
harden the coating. When the hotplates have cooled, apply a thin
coating of cooking oil to the hotplates to seal and protect the
surface.
Pot sizes
The diagram below shows you which utensils to use on the
hotplates and which should not be used.
· Always use pots and pans with flat bottoms. Uneven or thin
bottoms will waste energy and cook slowly.
· Always use pots and pans which are slightly larger than the
hotplate. Small pans waste energy.
· Always place dry pots and pans on the hotplates.
· Do not use pots and pans which are too large. Pans which
overhang the hotplate more than 50mm can damage the hob.
GOOD
BAD
BAD
recessed
convex
base
base
BAD
BAD
undersize
oversize
BAD
BAD
oversize
no utensil
12
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